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Articles

Eco-friendly food products as source of natural colorant for wool yarn dyeing

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Shahid Adeel, Mahwish Salman, Muhammad Usama, Fazal-ur- Rehman, Tanvir Ahmad & Nimra Amin. (2022) Sustainable Isolation and Application of Rose Petals Based Anthocyanin Natural Dye for Coloration of Bio-Mordanted Wool Fabric. Journal of Natural Fibers 19:13, pages 6089-6103.
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Nazlı Üren. (2022) Eco-Friendly Dyeing of Cotton and Wool Fabrics with Avocado Seed and Peel Extracts. Journal of Natural Fibers 19:16, pages 13765-13775.
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Recep Karadag. (2022) Sustainable and Mass Production of Cotton Dyeing with Natural Dye (Weld) in the Textile Industry. Journal of Natural Fibers 19:15, pages 10935-10945.
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Articles from other publishers (4)

Patrycja Brudzyńska, Alina Sionkowska & Michel Grisel. (2023) Silk Textiles Dyeing by Plant-Derived Colorant in the Presence of Chitosan and Shellac. Fibers and Polymers 24:8, pages 2761-2771.
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Scolastica Manyim, Ambrose Kipchumba Kiprop, Josphat Igadwa Mwasiagi, Cleophas Mecha Achisa & Mark Peter Odero. (2021) Dyeing of cotton fabric with Euclea divinorum extract using response surface optimization method. Research Journal of Textile and Apparel 26:2, pages 109-123.
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Mozhgan Hosseinnezhad, Kamaladin Gharanjig, Raziyeh Jafari, Homan Imani & Narjes Razani. (2020) Cleaner colorant extraction and environmentally wool dyeing using oak as eco-friendly mordant. Environmental Science and Pollution Research 28:6, pages 7249-7260.
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Aminoddin Haji, Saba Ashraf, Majid Nasiriboroumand & Caroline Lievens. (2020) Environmentally Friendly Surface Treatment of Wool Fiber with Plasma and Chitosan for Improved Coloration with Cochineal and Safflower Natural Dyes. Fibers and Polymers 21:4, pages 743-750.
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