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Original Articles

Wintertime Factors Affecting Contaminant Distribution in a Swine Farrowing Room

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Pages 287-296 | Published online: 02 Apr 2013

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Read on this site (6)

Sinan Sousan, T. Renée Anthony, Ralph Altmaier, Jenna Gibbs & Matthew Nonnenmann. (2023) Use of prototype side stream filtration system to control dust levels in a commercial swine farrowing building. Journal of Occupational and Environmental Hygiene 0:0, pages 1-13.
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Maura J. Sheehan, Donna J. H. Vosburgh, Patrick T. O’Shaughnessy, Jae Hong Park & Cathy Sotelo. (2022) Direct-reading instruments for aerosols: A review for occupational health and safety professionals part 2: Applications. Journal of Occupational and Environmental Hygiene 19:12, pages 706-729.
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Jayson C. Clinger & Patrick T. O’Shaughnessy. (2019) Breakthrough analysis for filtering facepiece respirators impregnated with activated carbon. Journal of Occupational and Environmental Hygiene 16:7, pages 423-431.
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Peter C. Raynor, Shannon Engelman, Darby Murphy, Gurumurthy Ramachandran, Jeffrey B. Bender & Bruce H. Alexander. (2018) Effects of Gestation Pens Versus Stalls and Wet Versus Dry Feed on Air Contaminants in Swine Production. Journal of Agromedicine 23:1, pages 40-51.
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Jihoon Park, Taesun Kang, Suhyun Jin, Yong Heo, Kyungran Kim, Kyungsuk Lee, Perngjy Tsai & Chungsik Yoon. (2016) Asphyxiation Incidents by Hydrogen Sulfide at Manure Storage Facilities of Swine Livestock Farms in Korea. Journal of Agromedicine 21:2, pages 144-148.
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T. Renée Anthony, Ralph Altmaier, Jae Hong Park & Thomas M. Peters. (2014) Modeled Effectiveness of Ventilation with Contaminant Control Devices on Indoor Air Quality in a Swine Farrowing Facility. Journal of Occupational and Environmental Hygiene 11:7, pages 434-449.
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Articles from other publishers (8)

Rui Xiu, Shiping Zhu, Song Li, Xiaoyan Hu & Dingyi Tian. (2023) Study on the adsorption characteristics of transition metal (Fe, Co) modified monolayer TaS2 based on first principles on harmful gases in poultry house environment. Materials Today Communications 37, pages 107114.
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Xufei Yang, Noor Haleem, Augustina Osabutey, Zhisheng Cen, Karlee L. Albert & Daniel Autenrieth. (2022) Particulate Matter in Swine Barns: A Comprehensive Review. Atmosphere 13:3, pages 490.
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Miodrag Zoranović & Mladen Ivanišević. (2022) Measurement of the electrical quantities of the wet scrubber. Journal on Processing and Energy in Agriculture 26:3-4, pages 95-100.
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David Schneberger, Upkardeep Pandher, Brooke Thompson & Shelley Kirychuk. (2021) Effects of elevated CO2 levels on lung immune response to organic dust and lipopolysaccharide. Respiratory Research 22:1.
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S.L. Trabue, B.J. Kerr, K.D. Scoggin, D. Andersen & M. van Weelden. (2021) Swine diets impact manure characteristics and gas emissions: Part I protein level. Science of The Total Environment 755, pages 142528.
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Yuanan Hu, Hefa Cheng & Shu Tao. (2017) Environmental and human health challenges of industrial livestock and poultry farming in China and their mitigation. Environment International 107, pages 111-130.
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Edna Ribeiro, Céu Leitão, Elisabete Cristovam & Ana Dias. 2017. Exposure to Microbiological Agents in Indoor and Occupational Environments. Exposure to Microbiological Agents in Indoor and Occupational Environments 129 155 .
Jae Hong Park, Thomas M. Peters, Ralph Altmaier, Russell A. Sawvel & T. Renée Anthony. (2013) Simulation of air quality and cost to ventilate swine farrowing facilities in winter. Computers and Electronics in Agriculture 98, pages 136-145.
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