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Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 20, 2017 - Issue 2: Less Palatable, Still Valuable: Taste, Crop Agrobiodiversity, and Culinary Heritage
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Articles

Cooking to be Modern but Eating to be Healthy: The Role of Dawa-Dawa in Contemporary Ghanaian Foodways

Jessica R. HamUniversity of Georgia;Princeton UniversityCorrespondence[email protected]
Pages 237-256 | Published online: 27 Apr 2017

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Joseph Oduro Appiah, Daniel Kpienbaareh & Janet Afua Abrafi Adomako. (2022) Built-up area expansion in the Wa Municipality of Ghana: implications for vegetation cover loss and fragmentation. African Geographical Review 41:3, pages 364-384.
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D. Kpienbaareh & I. Luginaah. (2019) After the flames then what? exploring the linkages between wildfires and household food security in the northern Savannah of Ghana. International Journal of Sustainable Development & World Ecology 26:7, pages 612-624.
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Daniel Kpienbaareh & Joseph Oduro Appiah. (2019) A geospatial approach to assessing land change in the built-up landscape of Wa Municipality of Ghana. Geografisk Tidsskrift-Danish Journal of Geography 119:2, pages 121-135.
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