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Original Articles

Strawberry Production in Brazil and South America

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Pages 156-161 | Published online: 03 Oct 2012

Keep up to date with the latest research on this topic with citation updates for this article.

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Jhenny Cayambe, Marco Heredia-R, Emma Torres, Laura Puhl, Bolier Torres, Deniz Barreto, Biviana N. Heredia, Andrea Vaca-Lucero & Carlos G. H. Diaz-Ambrona. (2023) Evaluation of sustainability in strawberry crops production under greenhouse and open-field systems in the Andes. International Journal of Agricultural Sustainability 21:1.
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Rajeev Bhat, Jasmin Geppert, Eva Funken & Rainer Stamminger. (2015) Consumers Perceptions and Preference for Strawberries—A Case Study from Germany. International Journal of Fruit Science 15:4, pages 405-424.
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Articles from other publishers (23)

Afsana Mimi, Sayeda Fatema Tuj Zohura, Muhammad Ibrahim, Riddho Ridwanul Haque, Omar Farrok, Taskeed Jabid & Md Sawkat Ali. (2023) Identifying selected diseases of leaves using deep learning and transfer learning models. Machine Graphics and Vision 32:1, pages 55-71.
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Julia Eisenhardt de Mello, Karina Pereira Luduvico, Alessandra dos Santos, Fernanda Cardoso Teixeira, Juliane de Souza Cardoso, Mayara Sandrielly Soares de Aguiar, Wilson Cunico, Marcia Vizzotto, Francieli Stefanello & Roselia Spanevello. (2023) Therapeutic potential of blackberry extract in the preventing memory deficits and neurochemical alterations in the cerebral cortex, hippocampus and cerebellum of a rat model with amnesia. Metabolic Brain Disease 38:4, pages 1261-1272.
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Raky Fakhry Attalla & Susan Hassan Fadda. (2023) Strawberry Calyx and its Impact on Fish Production Performance. Trends in Agricultural Sciences 2:1, pages 13-26.
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Suelen Mazon, Anaclara Prasniewski, Leomar Guilherme Woyann, Carla Cristina Lise, Tatiane Luiza Cadorin Oldoni, Marina Leite Mitterer-Daltoé, Taciane Finatto & Thiago de Oliveira Vargas. (2022) Production and quality aspects of strawberries cultivated under organic management. Organic Agriculture 13:1, pages 43-54.
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Leonardo Felipe Faedo, Rovier Verdi, Felipe Augusto Moretti Ferreira Pinto, Aike Aneelise Kretszchmar & Pedro Boff. (2022) Trichoderma harzianum to control botrytis cinerea and High-dynamized dilutions of Silicia terra to promote plant growth on the strawberry culture: methods for sustainable farming practices. Revista Brasileira de Agroecologia 17:1, pages 06-19.
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Xi Chen, Chengdong Wang, Bing He, Zifan Wan, Yukun Zhao, Fengqin Hu & Yuanda Lv. (2022) Transcriptome Profiling of Transposon-Derived Long Non-coding RNAs Response to Hormone in Strawberry Fruit Development. Frontiers in Plant Science 13.
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Andressa Vighi Schiavon, Tais Barbosa Becker, Eloi Evandro Delazeri, Gerson Kleinick Vignolo, Paulo Mello-Farias & Luis Eduardo Corrêa Antunes. (2022) Production and quality of strawberry plants produced from different nutrient solutions in soilless cultivation 1. Revista Ceres 69:3, pages 348-357.
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Pablo Nicolás Varela Pessolano, Pedro De Hegedüs, Raúl Gómez Miller & Esteban Vicente. (2021) Characterization and functioning of the strawberry innovation system in Salto. Agrociencia Uruguay 25:1.
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Atefe Ameri, Ali Tehranifar, Gholamhossein Davarynejad & Mahmoud Shoor. (2020) Flowering times and some growth indicators of strawberry were affected by physical properties of the growing media. Scientia Horticulturae 272, pages 109601.
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Carlos Fausto Abad Abad, Leticia Salomé Jiménez Álvarez & Edwin Daniel Capa Mora. (2020) Efecto de la cubierta (microtúnel) en la productividad de dos variedades de fresa (Fragaria vesca) en el sector Cajanuma cantón LojaEfecto de la cubierta (microtúnel) en la productividad de dos variedades de fresa (Fragaria vesca) en el sector Cajanuma ca. La Granja 31:1, pages 131-141.
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Daniel Suek Zanin, Antonio Felippe Fagherazzi, Aline Melo dos Santos, Robson Martins, Aike Anneliese Kretzschmar & Leo Rufato. (2019) Agronomic performance of cultivars and advanced selections of strawberry in the South Plateau of Santa Catarina State. Revista Ceres 66:3, pages 159-167.
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M. A. Resende Filho, D. A. Andow, R. G. Carneiro, D. R. Lorena, E. R. Sujii & R. T. Alves. (2017) Economic and productivity incentives to produce organically in Brazil: Evidence from strawberry production in the Federal District. Renewable Agriculture and Food Systems 34:2, pages 155-168.
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Giordana Demaman Arend, Katia Rezzadori, Lenilton Santos Soares & José Carlos Cunha Petrus. (2019) Performance of nanofiltration process during concentration of strawberry juice. Journal of Food Science and Technology 56:4, pages 2312-2319.
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Ueder P. Lopes, Rafael F. Alfenas, Laércio Zambolim, Pedro W. Crous, Hélcio Costa & Olinto L. Pereira. (2017) A new species of Calonectria causing rot on ripe strawberry fruit in Brazil. Australasian Plant Pathology 47:1, pages 1-11.
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Vitor C. Chaves, Eunice Calvete & Flávio H. Reginatto. (2017) Quality properties and antioxidant activity of seven strawberry (Fragaria x ananassa duch) cultivars. Scientia Horticulturae 225, pages 293-298.
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R.C. Costa, E.O. Calvete, F.S. De Nardi, A.C. Pedersen, J.L.T. Chiomento, N.S. Trentin, R. Antoniolli, R. Basso, S. Demarco, R. Nitsche, J.T. Loss & A. Rambo. (2017) Fruit production and leaves mineral content in different cultivars and strawberry cropping systems. Acta Horticulturae:1170, pages 721-728.
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D.S. Kirschbaum, C.E. Vicente, M.A. Cano-Torres, M. Gambardella, F.K. Veizaga-Pinto & L.E.C. Antunes. (2017) Strawberry in South America: from the Caribbean to Patagonia. Acta Horticulturae:1156, pages 947-956.
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A.F. Fagherazzi, F. Grimaldi, A.A. Kretzschmar, A.R. Molina, M.A. Gon?alves, L.E.C. Antunes, G. Baruzzi & L. Rufato. (2017) Strawberry production progress in Brazil. Acta Horticulturae:1156, pages 937-940.
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Wantiê T. Adorno, Katia Rezzadori, Giordana D. Arend, Vitor C. Chaves, Flávio H. Reginatto, Marco Di Luccio & José C.C. Petrus. (2017) Enhancement of phenolic compounds content and antioxidant activity of strawberry ( Fragaria × ananassa ) juice by block freeze concentration technology . International Journal of Food Science & Technology 52:3, pages 781-787.
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Paula Nogueira Curi, Bruna de Sousa Tavares, Aline Botelho de Almeida, Rafael Pio, Pedro Maranha Peche & Vanessa Rios de Souza. (2016) Influence of Subtropical Region Strawberry Cultivars on Jelly Characteristics. Journal of Food Science 81:6, pages S1515-S1520.
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CARINE COCCO, MICHÉL ALDRIGHI GONÇALVES, CARLOS REISSER JUNIOR, ANDERSON CARLOS MARAFON & LUIS EDUARDO CORRÊA ANTUNES. (2016) CARBOHYDRATE CONTENT AND DEVELOPMENT OF STRAWBERRY TRANSPLANTS FROM RIO GRANDE DO SUL AND IMPORTED. Revista Brasileira de Fruticultura 38:4.
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Raphael C. Castilho, Vanessa S. Duarte, Gilberto J. de Moraes, Karin Westrum, Nina Trandem, Luiz Carlos D. Rocha, Italo DelaliberaJr.Jr. & Ingeborg Klingen. (2015) Two-spotted spider mite and its natural enemies on strawberry grown as protected and unprotected crops in Norway and Brazil. Experimental and Applied Acarology 66:4, pages 509-528.
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Fabrício A. Rodrigues, Ivanete Tonole Silva, Maria Fernanda Antunes Cruz & Vivian Carré-Missio. (2014) The Infection Process of Pestalotiopsis Longisetula Leaf Spot on Strawberry Leaves . Journal of Phytopathology 162:10, pages 690-692.
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