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Original Articles

Influence of Canopy Management Practices on Canopy Characteristics, Yield, and Fruit Composition of ‘Norton’ Grapes (Vitis aestivalis Michx)

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Pages 441-458 | Published online: 04 Jun 2013

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Read on this site (1)

P. Scafidi, M. G. Barbagallo, A. Pisciotta, M. Mazza & M. O. Downey. (2018) Defoliation of two-wire vertical trellis: effect on grape quality. New Zealand Journal of Crop and Horticultural Science 46:1, pages 18-38.
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Articles from other publishers (3)

Satisha Jogaiah. (2023) Vineyard Management Strategies in Scenario of Climate Change – A Review. Grape Insight, pages 11-22.
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Karlene L. Negus, Li-Ling Chen, Jonathan Fresnedo-Ramírez, Heather A. Scott, Gavin L. Sacks, Lance Cadle-Davidson & Chin-Feng Hwang. (2021) Identification of QTLs for berry acid and tannin in a <i>Vitis aestivalis</i>-derived 'Norton'-based population. Fruit Research 1:1, pages 1-11.
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Nazareth Torres, Johann Martínez-Lüscher, Etienne Porte & S. Kaan Kurtural. (2020) Optimal Ranges and Thresholds of Grape Berry Solar Radiation for Flavonoid Biosynthesis in Warm Climates. Frontiers in Plant Science 11.
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