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International Journal of Fruit Science
Volume 18, 2018 - Issue 2
Original Articles
Berry distributions on coffee trees cultivated under high densities modulate the chemical composition of respective coffee beans during one biannual cycle
Miroslava RakocevicDepartment of Computing Mathematics, Embrapa Informática Agropecuária, Campinas, Brazil;Department of Plant Physiology, UNICAMP, Institute of Biology, Campinas, BrazilCorrespondence[email protected]
http://orcid.org/0000-0002-2068-8821
http://orcid.org/0000-0002-2068-8821, Maria Brigida Scholz Dos SantosDepartment of Ecophysiology, IAPAR, Rodovia Celso Garcia Cid, Londrina, Brazilhttp://orcid.org/0000-0002-8651-0022
http://orcid.org/0000-0002-8651-0022 & Cintia Sorane Good KitzbergerDepartment of Ecophysiology, IAPAR, Rodovia Celso Garcia Cid, Londrina, Brazilhttp://orcid.org/0000-0001-7506-8761
http://orcid.org/0000-0001-7506-8761