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International Journal of Fruit Science Volume 21, 2021 - Issue 1
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Research Article

Fruit Characteristics of Ten Greenhouse-Grown Mango Varieties during Postharvest Ripening at Ambient Temperature and Relative Humidity

Sun Woo ChungResearch Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeju, Republic of KoreaView further author information
,
Hyeonseok OhResearch Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeju, Republic of KoreaView further author information
,
Chan Kyu LimResearch Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeju, Republic of KoreaView further author information
,
Mi Kyoung JeonResearch Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeju, Republic of KoreaView further author information
&
Hyun Joo AnResearch Institute of Climate Change and Agriculture, National Institute of Horticultural and Herbal Science, Rural Development Administration, Jeju, Republic of KoreaCorrespondence[email protected]
View further author information
Pages 1073-1085 | Published online: 27 Dec 2021

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