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Articles

Toxigenic fungi and mycotoxins in outdoor, recreational environments

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Pages 738-744 | Received 09 Jul 2007, Accepted 17 Sep 2007, Published online: 20 Oct 2008

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Francesca Buiarelli, Patrizia Di Filippo, Carmela Riccardi, Donatella Pomata, Eugenio Rumolo, Luigi Giannetti & Bruno Neri. (2015) Analytical method for the determination of mycotoxins in indoor/outdoor airborne particulate matter by HPLC-MS-MS. International Journal of Environmental Analytical Chemistry 95:8, pages 713-729.
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Ruoting Pei & Claudia K. Gunsch. (2011) Cytotoxic and proinflammatory response of RAW 264.7 cells to differentially fractionated fungal fragments. Toxicological & Environmental Chemistry 93:7, pages 1386-1398.
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Anna Przybylska, Agnieszka Chrustek, Dorota Olszewska‐Słonina, Marcin Koba & Stefan Kruszewski. (2021) Determination of patulin in products containing dried fruits by Enzyme‐Linked Immunosorbent Assay technique Patulin in dried fruits. Food Science & Nutrition 9:8, pages 4211-4220.
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Solomon Petros, Fetien Abay, Girmanesh Desta & Cheryl O'Brien. (2018) Women Farmers’ (Dis)Empowerment Compared to Men Farmers in Ethiopia. World Medical & Health Policy 10:3, pages 220-245.
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Clara Y. Chan & Bruce J. Kelman. 2015. Hamilton & Hardy's Industrial Toxicology. Hamilton & Hardy's Industrial Toxicology 1283 1294 .
Ruoting Pei & Claudia K. Gunsch. (2013) Inflammatory cytokine gene expression in THP-1 cells exposed to Stachybotrys chartarum and Aspergillus versicolor . Environmental Toxicology 28:1, pages 51-60.
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Nicholas W. Turner, Sreenath Subrahmanyam & Sergey A. Piletsky. (2009) Analytical methods for determination of mycotoxins: A review. Analytica Chimica Acta 632:2, pages 168-180.
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