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Energy Sources, Part A: Recovery, Utilization, and Environmental Effects Volume 35, 2013 - Issue 21
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Original Articles

Laboratory Scale Preparation of Biogas from Cassava Tubers, Cassava Peels, and Palm Kernel Oil Residues

S. O. Jekayinfa Department of Agricultural Engineering, Ladoke Akintola University of Technology, Ogbomoso, Oyo State, Nigeria
&
V. Scholz Post Harvest Technology, Leibniz-Institute for Agricultural Engineering (ATB), Potsdam, Germany
Pages 2022-2032 | Received 03 Sep 2010, Accepted 12 Oct 2010, Published online: 05 Sep 2013

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Modestus O. Okwu & Olusegun D. Samuel. (2018) Adapted hyacinth briquetting machine for mass production of briquettes. Energy Sources, Part A: Recovery, Utilization, and Environmental Effects 40:23, pages 2853-2866.
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Articles from other publishers (15)

Akashdeep Dey & R. Camilla Thomson. (2023) The biomethane generation potential of wastes and wastewaters from the sericulture, fisheries, and agro-industrial sectors in India. Energy for Sustainable Development 75, pages 40-59.
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Noor Amira Sarani, Aeslina Abdul Kadir, Mohd Fadhil Md Din, Azini Amiza Hashim, Mohd Ikhmal Haqeem Hassan, Nur Jannah Abdul Hamid, Nurul Nabila Huda Hashar, Nur Fatin Nabila Hissham & Siti Farhanah S.M. Johan. (2023) Physical-mechanical properties and thermogravimetric analysis of fired clay brick incorporating palm kernel shell for alternative raw materials. Construction and Building Materials 376, pages 131032.
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Joseph I. Orisaleye, Simeon O. Jekayinfa, Christian Dittrich, Okey F. Obi & Ralf Pecenka. (2023) Effects of Feeding Speed and Temperature on Properties of Briquettes from Poplar Wood Using a Hydraulic Briquetting Press. Resources 12:1, pages 12.
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Akashdeep Dey & R. Camilla Thomson. (2023) India's biomethane generation potential from wastes and the corresponding greenhouse gas emissions abatement possibilities under three end use scenarios: electricity generation, cooking, and road transport applications. Sustainable Energy & Fuels 7:1, pages 209-241.
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Simeon Olatayo Jekayinfa, Joseph Ifeolu Orisaleye & Ralf Pecenka. (2020) An Assessment of Potential Resources for Biomass Energy in Nigeria. Resources 9:8, pages 92.
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Alla Mohammed Alrefai, Raid Alrefai, Khaled Younis Benyounis & Joseph Stokes. (2020) Impact of Starch from Cassava Peel on Biogas Produced through the Anaerobic Digestion Process. Energies 13:11, pages 2713.
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Charles Rashama, Grace Ijoma & Tonderayi Matambo. (2019) Biogas generation from by-products of edible oil processing: a review of opportunities, challenges and strategies. Biomass Conversion and Biorefinery 9:4, pages 803-826.
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Ademola Oyejide Adebayo, Simeon Olatayo Jekayinfa, Paul Amaechi Ozor, Charles Mbohwa & Christiane Herrrmann. (2019) Biogas Production Potential of Poultry Discharge in a Batch Reactor at Mesophilic Temperature. Biogas Production Potential of Poultry Discharge in a Batch Reactor at Mesophilic Temperature.
Sammy N. Aso, Pratap C. Pullammanappallil, Arthur A. Teixeira & Bruce A. Welt. (2019) Biogasification of Cassava Residue for On‐Site Biofuel Generation for Food Production with Potential Cost Minimization, Health and Environmental Safety Dividends. Environmental Progress & Sustainable Energy 38:4, pages 13138.
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Jimmy Anderson Martínez-Ruano, Ashley Sthefanía Caballero-Galván, Daissy Lorena Restrepo-Serna & Carlos Ariel Cardona. (2018) Techno-economic and environmental assessment of biogas production from banana peel (Musa paradisiaca) in a biorefinery concept. Environmental Science and Pollution Research 25:36, pages 35971-35980.
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Selvaraju Sivamani, Arun Pandian Chandrasekaran, Muthusamy Balajii, Muthusamy Shanmugaprakash, Ahmad Hosseini-Bandegharaei & Rajoo Baskar. (2018) Evaluation of the potential of cassava-based residues for biofuels production. Reviews in Environmental Science and Bio/Technology 17:3, pages 553-570.
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Gurumwal George Longjan & Zahir Dehouche. (2018) Nutrient characterisation and bioenergy potential of common Nigerian food wastes. Waste Management & Research: The Journal for a Sustainable Circular Economy 36:5, pages 426-435.
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Sammy N. Aso, Arthur A. Teixeira & Simeon C. Achinewhu. 2018. Cassava. Cassava.
Ademola Oyejide Adebayo & Noor Ahmed. (2017) Biogas Production Potential of Cocoa Pod Co-Digested with Poultry Manure at Mesophilic Temperature. Biogas Production Potential of Cocoa Pod Co-Digested with Poultry Manure at Mesophilic Temperature.
Peter Tumutegyereize, Clever Ketlogetswe, Jerekias Gandure & Noble Banadda. (2016) Effect of Variation in Co-Digestion Ratios of Matooke, Cassava and Sweet Potato Peels on Hydraulic Retention Time, Methane Yield and Its Kinetics. Journal of Sustainable Bioenergy Systems 06:04, pages 93-115.
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