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Original Articles

Charred fermentation residues accelerate methanogenesis and sorb air pollutants

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Pages 301-305 | Received 09 Oct 2017, Accepted 06 Dec 2017, Published online: 13 Dec 2017

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Josef Maroušek, Anna Maroušková & Tomáš Kůs. (2020) Shower cooler reduces pollutants release in production of competitive cement substitute at low cost. Energy Sources, Part A: Recovery, Utilization, and Environmental Effects 0:0, pages 1-10.
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Josef Maroušek, Petr Bartoš, Martin Filip, Ladislav Kolář, Petr Konvalina, Anna Maroušková, Jan Moudrý, Jiří Peterka, Jiří Šál, Miloslav Šoch, Vojtěch Stehel, Otakar Strunecký, Karel Suchý, Marek Vochozka, Jaromír Vrbka & Tomáš Zoubek. (2020) Advances in the agrochemical utilization of fermentation residues reduce the cost of purpose-grown phytomass for biogas production. Energy Sources, Part A: Recovery, Utilization, and Environmental Effects 0:0, pages 1-11.
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Articles from other publishers (5)

Jing Yan, Xiaotian Chen, Ziyu Wang, ChaoJun Zhang, Xingyao Meng, Xiaoling Zhao, Xuguang Ma, Wanbin Zhu, Zongjun Cui & Xufeng Yuan. (2023) Effect of temperature and storage methods on liquid digestate: Focusing on the stability, phytotoxicity, and microbial community. Waste Management 159, pages 1-11.
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Marek Kopecký, Ladislav Kolář, Kristýna Perná, Radka Váchalová, Petr Mráz, Petr Konvalina, Yves Theoneste Murindangabo, Mohammad Ghorbani, Ladislav Menšík & Miroslav Dumbrovský. (2021) Fractionation of Soil Organic Matter into Labile and Stable Fractions. Agronomy 12:1, pages 73.
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A. Naresh Kumar, Pavani Dulanja Dissanayake, Ondrej Masek, Anshu Priya, Carol Sze Ki Lin, Yong Sik Ok & Sang-Hyoun Kim. (2021) Recent trends in biochar integration with anaerobic fermentation: Win-win strategies in a closed-loop. Renewable and Sustainable Energy Reviews 149, pages 111371.
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George Lazaroiu, Katarina Valaskova, Elvira Nica, Pavol Durana, Pavol Kral, Petr Bartoš & Anna Maroušková. (2020) Techno-Economic Assessment: Food Emulsion Waste Management. Energies 13:18, pages 4922.
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Jiří Šál. (2019) Cement with the addition of charred fermentation residues. MATEC Web of Conferences 279, pages 02021.
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