Citations (52)
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Xiaokun Yu, Xingming Wang, Tingyu Fan, Peng Dong & Xiaoyang Chen. (2023) Assessment of Heavy Metals in Water and Crucian Carp (Carassius auratus gibelio) from Subsidence Pools in the Huaibei Coal Mining Region, China, with Evaluation of the Human Health Risk. Analytical Letters 56:13, pages 2182-2200.
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Neda Pasalari, Hamid Reza Ghaffari, Mohammad Borzoei, Zohreh Kamari, Fereshteh Mehri, Yadolah Fakhri, Trias Mahmudiono & Amin Mousavi Khaneghah. (2023) Potentially toxic elements (PTES) concentration in anchovy fish sauce from Hormozgan province, Iran: a probabilistic health risk study. International Journal of Environmental Analytical Chemistry 0:0, pages 1-16.
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Hadi Monji, Amin Nematollahi, Chiara Copat, Margherita Ferrante & Aziz A. Fallah. (2022) A comparison of the metals and metalloid levels in wild and cultured Capoeta damascina fish and assessment of its potential health risks to humans in Iran. Toxin Reviews 41:4, pages 1179-1190.
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Meghdad Pirsaheb, Yadolah Fakhri, Mohammad Karami, Rokhsareh Akbarzadeh, Zahra Safaei, Nazir Fatahi, Mika Sillanpää & Anvar Asadi. (2019) Measurement of permethrin, deltamethrin and malathion pesticide residues in the wheat flour and breads and probabilistic health risk assessment: a case study in Kermanshah, Iran. International Journal of Environmental Analytical Chemistry 99:13, pages 1353-1364.
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Ali Zafarzadeh, Abotaleb Bay, Yadolah Fakhri, Hassan Keramati & Rokhsane Hosseini Pouya. (2018) Heavy metal (Pb, Cu, Zn, and Cd) concentrations in the water and muscle of common carp (Cyprinus carpio) fish and associated non-carcinogenic risk assessment: Alagol wetland in the Golestan, Iran. Toxin Reviews 37:2, pages 154-160.
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Yadolah Fakhri, Amin Mousavi Khaneghah, Mohammad Rasoul Hadiani, Hassan Keramati, Rokhsane Hosseini Pouya, Bigard Moradi & Beatriz Severino da Silva. (2017) Non-carcinogenic risk assessment induced by heavy metals content of the bottled water in Iran. Toxin Reviews 36:4, pages 313-321.
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Mehrnoosh Abtahi, Yadolah Fakhri, Gea Oliveri Conti, Hassan Keramati, Yahya Zandsalimi, Zohreh Bahmani, Rokhsane Hosseini Pouya, Maryam Sarkhosh, Bigard Moradi, Nazak Amanidaz & Seyed Mehdi Ghasemi. (2017) Heavy metals (As, Cr, Pb, Cd and Ni) concentrations in rice (Oryza sativa) from Iran and associated risk assessment: a systematic review. Toxin Reviews 36:4, pages 331-341.
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Abbas Shahsavani, Yadolah Fakhri, Margherita Ferrante, Hassan Keramati, Yahya Zandsalimi, Abotaleb Bay, Seyedeh Rokhsane Hosseini Pouya, Bigard Moradi, Zohreh Bahmani & Amin Mousavi Khaneghah. (2017) Risk assessment of heavy metals bioaccumulation: fished shrimps from the Persian Gulf. Toxin Reviews 36:4, pages 322-330.
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Maryam Pedram Jarf, Abolghasem Kamali, Hossein Khara, Nima Pourang & Seyed Pezhman Hosseini Shekarabi. (2024) Microplastic pollution and heavy metal risk assessment in Perca fluviatilis from Anzali wetland: Implications for environmental health and human consumption. Science of The Total Environment 907, pages 167978.
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Ahmad Akhavan & Ahmad Golchin. (2023) Health risk assessment of lead‐zinc mine tailing in Angoran, Zanjan, Iran. Environmental Quality Management.
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Asabe Mercy Magomya & Timothy Orkashima Mbatsav. (2023) Analysis and Health Risk Evaluation of Aflatoxin B1 Levels in Groundnut (Arachis hypogea ) and Maize (Zea mays ) Samples from Wukari, Nigeria. European Journal of Theoretical and Applied Sciences 1:4, pages 886-893.
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H. Uguru, O. I. Akpokodje, G. G. Agbi, A. E. Essaghah, Rokayya Sami, Amani H. Aljahani, Areej Suliman Al-Meshal, Rasha A. Al-Eisa, Waad Althobaiti, Areej Alotaibi, Doaa Mahmoud Johari & Mahmoud Helal. (2022) Evaluating the Spatial Distribution of Some Toxic Substances Concentration with the Microbial Contamination of Wetland Water, Sediment and Fishes, and Their Potential Health Hazards. Journal of Biobased Materials and Bioenergy 16:6, pages 864-882.
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Moumouni Bandé, Inna Traoré, Fulbert Nikiema, Naamwin-So-Bawfu Romaric Méda, Dissinvel S. Kpoda, Bazoin Sylvain Raoul Bazié, Marceline Ouédraogo/Kagambèga, Inoussa Ilboudo, Ouambila Isidore Sama, Abdoul Kiswensida Müller Compaoré, Naa-Imwine Stanislas Dimitri Meda, Bernadette Pane Ouattara Sourabie, Hervé Hien & Élie Kabré. (2022) Aflatoxins contents determination in some foodstuffs in Burkina Faso and human health risk assessment. Toxicon: X 16, pages 100138.
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Adane Sirage Ali, Argaw Ambelu Bayih & Sirak Robele Gari. (2022) Meta-analysis of public health risks of lead accumulation in wastewater, irrigated soil, and crops nexus. Frontiers in Public Health 10.
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Shabiha Hossain, Amit Hasan Anik, Rahat Khan, Farah Tasneem Ahmed, Md. Abu Bakar Siddique, Abdul Hadi Al Nafi Khan, Narottam Saha, Abubakr M. Idris & Mahbub Alam. (2022) Public Health Vulnerability Due to the Exposure of Dissolved Metal(oid)s in Tap Water from a Mega City (Dhaka, Bangladesh): Source and Quality Appraisals. Exposure and Health 14:3, pages 713-732.
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Reza Dahmardeh Behrooz & Joanna Burger. (2021) Heavy Metals in the Liver, Kidney, Brain, and Muscle: Health Risk Assessment for the Consumption of Edible Parts of Birds from the Chahnimeh Reservoirs Sistan (Iran). Biological Trace Element Research 200:9, pages 4098-4113.
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Muhammad Saleem, Javed Iqbal, Zongbo Shi, Scott H. Garrett & Munir H. Shah. (2022) Distribution and Bioaccumulation of Essential and Toxic Metals in Tissues of Thaila (Catla catla) from a Natural Lake, Pakistan and Its Possible Health Impact on Consumers. Journal of Marine Science and Engineering 10:7, pages 933.
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Milad Adel, Chiara Copat, Gea Oliveri Conti, Fahimeh Sakhaie, Zahra Hashemi, Giuseppe Mancini, Antonio Cristaldi & Margherita Ferrante. (2022) Trace elements in the muscle tissue of Hemiculter leucisculus and Abramis brama orientalis from the Anzali International wetland, south-west of Caspian Sea: An exposure risk assessment. Marine Pollution Bulletin 180, pages 113756.
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Samira Shokri, Narges Abdoli, Parisa Sadighara, Amir Hossein Mahvi, Ali Esrafili, Mitra Gholami, Behrooz Jannat & Mahmood Yousefi. (2022) Risk assessment of heavy metals consumption through onion on human health in Iran. Food Chemistry: X 14, pages 100283.
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Mahsa Hasanzadeh, Mohammad Malakootian, Alireza Nasiri, Gea Oliveri Conti, Margherita Ferrante & Maryam Faraji. (2022) Ecological and Probabilistic Health Risk Assessment of Heavy Metals in Topsoils, Southeast of Iran. Bulletin of Environmental Contamination and Toxicology 108:4, pages 737-744.
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Yasser Vasseghian, Fares Almomani & Elena-Niculina Dragoi. (2022) Health risk assessment induced by trace toxic metals in tap drinking water: Condorcet principle development. Chemosphere 286, pages 131821.
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Nouf Abdallah Mreat Al-Ghamdi, Promy Virk, Awatif Hendi, Manal Awad & Mai Elobeid. (2021)
Antioxidant potential of bulk and nanoparticles of naringenin against cadmium-induced oxidative stress in Nile tilapia,
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Ifeoluwa Peter Adegbola, Bukunmi Abiodun Aborisade & Adewale Adetutu. (2021) Health risk assessment and heavy metal accumulation in fish species (Clarias gariepinus and Sarotherodon melanotheron) from industrially polluted Ogun and Eleyele Rivers, Nigeria. Toxicology Reports 8, pages 1445-1460.
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Memet Varol & Muhammet Raşit Sünbül. (2020) Macroelements and toxic trace elements in muscle and liver of fish species from the largest three reservoirs in Turkey and human risk assessment based on the worst-case scenarios. Environmental Research 184, pages 109298.
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D. ALabdeh, A. R. Karbassi, B. Omidvar & A. Sarang. (2019) Speciation of metals and metalloids in Anzali Wetland, Iran. International Journal of Environmental Science and Technology 17:3, pages 1411-1424.
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Ali Atamaleki, Mohsen Sadani, Amir Raoofi, Ali Miri, Saeed Gharibian Bajestani, Yadolah Fakhri, Zoha Heidarinejad & Amin Mousavi Khaneghah. (2020) The concentration of potentially toxic elements (PTEs) in eggs: A global systematic review, meta-analysis and probabilistic health risk assessment. Trends in Food Science & Technology 95, pages 1-9.
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Xiaoqin Xiong, Haiying Li, Ning Qiu, Liangxia Su, Zhenli Huang, Lirong Song & Jianwei Wang. (2020) Bioconcentration and depuration of cadmium in the selected tissues of rare minnow (Gobiocypris rarus) and the effect of dietary mulberry leaf supplementation on depuration. Environmental Toxicology and Pharmacology 73, pages 103278.
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Ali Heshmati, Rafieh Sadati, Mehrdad Ghavami & Amin Mousavi Khaneghah. (2019) The concentration of potentially toxic elements (PTEs) in muscle tissue of farmed Iranian rainbow trout (Oncorhynchus mykiss), feed, and water samples collected from the west of Iran: a risk assessment study. Environmental Science and Pollution Research 26:33, pages 34584-34593.
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Yadolah Fakhri, Mehrnoush Abtahi, Ali Atamaleki, Amir Raoofi, Hamid Atabati, Anvar Asadi, Ali Miri, Ehsan Shamloo, Abdolazim Alinejad, Hassan Keramati & Amin Mousavi Khaneghah. (2019) The concentration of potentially toxic elements (PTEs) in honey: A global systematic review and meta-analysis and risk assessment. Trends in Food Science & Technology 91, pages 498-506.
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A.S. Shafiuddin Ahmed, Moshiur Rahman, Sharmin Sultana, S.M. Omar Faruque Babu & Md. Shafiqul Islam Sarker. (2019) Bioaccumulation and heavy metal concentration in tissues of some commercial fishes from the Meghna River Estuary in Bangladesh and human health implications. Marine Pollution Bulletin 145, pages 436-447.
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Yadolah Fakhri, Jamal Rahmani, Carlos Augusto Fernandes Oliveira, Larissa Tuanny Franco, Carlos Humberto Corassin, Sumbal Saba, Jamal Rafique & Amin Mousavi Khaneghah. (2019) Aflatoxin M1 in human breast milk: A global systematic review, meta-analysis, and risk assessment study (Monte Carlo simulation). Trends in Food Science & Technology 88, pages 333-342.
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Yadolah Fakhri, Raheb Ghorbani, Mahmoud Taghavi, Hassan Keramati, Nazak Amanidaz, Bigard Moradi, Simin Hagh Nazari, Nabi Shariatifar & Amin Mousavi Khaneghah. (2019) Concentration and Prevalence of Aflatoxin M1 in Human Breast Milk in Iran: Systematic Review, Meta-Analysis, and Carcinogenic Risk Assessment: A Review. Journal of Food Protection 82:5, pages 785-795.
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Naghmeh Soltani, Farid Moore, Behnam Keshavarzi, Armin Sorooshian & Reza Javid. (2019) Potentially toxic elements (PTEs) and polycyclic aromatic hydrocarbons (PAHs) in fish and prawn in the Persian Gulf, Iran. Ecotoxicology and Environmental Safety 173, pages 251-265.
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Hassan Keramati, Ali Miri, Mehdi Baghaei, Aziz Rahimizadeh, Raheb Ghorbani, Yadolah Fakhri, Abotaleb Bay, Masoud Moradi, Zohreh Bahmani, Mansour Ghaderpoori & Amin Mousavi Khaneghah. (2018) Fluoride in Iranian Drinking Water Resources: a Systematic Review, Meta-analysis and Non-carcinogenic Risk Assessment. Biological Trace Element Research 188:2, pages 261-273.
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Jamal Rahmani, Ali Miri, Anoushiravan Mohseni-Bandpei, Yadolah Fakhri, Geir Bjørklund, Hassan Keramati, Bigard Moradi, Nazak Amanidaz, Nabi Shariatifar & Amin Mousavi Khaneghah. (2018) Contamination and Prevalence of Histamine in Canned Tuna from Iran: A Systematic Review, Meta-Analysis, and Health Risk Assessment. Journal of Food Protection 81:12, pages 2019-2027.
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Samaneh Nabizadeh, Nabi Shariatifar, Esmail Shokoohi, Shahram Shoeibi, Mohsen Gavahian, Yadolah Fakhri, Ali Azari & Amin Mousavi Khaneghah. (2018) Prevalence and probabilistic health risk assessment of aflatoxins B1, B2, G1, and G2 in Iranian edible oils. Environmental Science and Pollution Research 25:35, pages 35562-35570.
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Margherita Ferrante & Gea Oliveri Conti. (2018) Editorial. Food safety and risk evaluation. Food and Chemical Toxicology 121, pages 309-310.
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Yadolah Fakhri, Amin Mousavi Khaneghah, Gea Oliveri Conti, Margherita Ferrante, Azimeh Khezri, Alireza Darvishi, Mehrdad Ahmadi, Vajihe Hasanzadeh, Aziz Rahimizadeh, Hassan Keramati, Bigard Moradi & Nazak Amanidaz. (2018) Probabilistic risk assessment (Monte Carlo simulation method) of Pb and Cd in the onion bulb (Allium cepa) and soil of Iran. Environmental Science and Pollution Research 25:31, pages 30894-30906.
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Behrouz Tajdar-oranj, Nabi Shariatifar, Mahmood Alimohammadi, Leila Peivasteh-roudsari, Gholamreza Jahed Khaniki, Yadolah Fakhri & Amin Mousavi Khaneghah. (2018) The concentration of heavy metals in noodle samples from Iran’s market: probabilistic health risk assessment. Environmental Science and Pollution Research 25:31, pages 30928-30937.
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Najmeh Razzaghi, Parisa Ziarati, Hossein Rastegar, Shahram Shoeibi, Maryam Amirahmadi, Gea Oliveri Conti, Margherita Ferrante, Yadolah Fakhri & Amin Mousavi Khaneghah. (2018) The concentration and probabilistic health risk assessment of pesticide residues in commercially available olive oils in Iran. Food and Chemical Toxicology 120, pages 32-40.
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Elena V. Salnikova, Tatiana I. Burtseva, Margarita G. Skalnaya, Anatoly V. Skalny & Alexey A. Tinkov. (2018) Copper and zinc levels in soil, water, wheat, and hair of inhabitants of three areas of the Orenburg region, Russia. Environmental Research 166, pages 158-166.
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Jamal Rahmani, Yadolah Fakhri, Abbas Shahsavani, Zohreh Bahmani, Mauricio A. Urbina, Salvatore Chirumbolo, Hassan Keramati, Bigard Moradi, Abotaleb Bay & Geir Bjørklund. (2018) A systematic review and meta-analysis of metal concentrations in canned tuna fish in Iran and human health risk assessment. Food and Chemical Toxicology 118, pages 753-765.
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Mojtaba Yousefi, Ghazal Shemshadi, Nasim Khorshidian, Vahid Ghasemzadeh-Mohammadi, Yadolah Fakhri, Hedayat Hosseini & Amin Mousavi Khaneghah. (2018) Polycyclic aromatic hydrocarbons (PAHs) content of edible vegetable oils in Iran: A risk assessment study. Food and Chemical Toxicology 118, pages 480-489.
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Yadolah Fakhri, Narottam Saha, Sahebeh Ghanbari, Milad Rasouli, Ali Miri, Moayed Avazpour, Aziz Rahimizadeh, Seyed-Mohammad Riahi, Mansour Ghaderpoori, Hassan Keramati, Bigard Moradi, Nazak Amanidaz & Amin Mousavi Khaneghah. (2018) Carcinogenic and non-carcinogenic health risks of metal(oid)s in tap water from Ilam city, Iran. Food and Chemical Toxicology 118, pages 204-211.
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Ayub Ebadi Fathabad, Nabi Shariatifar, Mojtaba Moazzen, Shahrokh Nazmara, Yadolah Fakhri, Mahmood Alimohammadi, Ali Azari & Amin Mousavi Khaneghah. (2018) Determination of heavy metal content of processed fruit products from Tehran's market using ICP- OES: A risk assessment study. Food and Chemical Toxicology 115, pages 436-446.
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Bahareh Ghasemidehkordi, Ali Akbar Malekirad, Habibollah Nazem, Mohammad Fazilati, Hossein Salavati, Nabi Shariatifar, Mohammad Rezaei, Yadolah Fakhri & Amin Mousavi Khaneghah. (2018) Concentration of lead and mercury in collected vegetables and herbs from Markazi province, Iran: a non-carcinogenic risk assessment. Food and Chemical Toxicology 113, pages 204-210.
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Yadolah Fakhri, Anoushiravan Mohseni-Bandpei, Gea Oliveri Conti, Margherita Ferrante, Antonio Cristaldi, Ali Khani Jeihooni, Maryam Karimi Dehkordi, Abdolazim Alinejad, Hassan Rasoulzadeh, Seyed Mohsen Mohseni, Maryam Sarkhosh, Hassan Keramati, Bigard Moradi, Nazak Amanidaz & Zahra Baninameh. (2018) Systematic review and health risk assessment of arsenic and lead in the fished shrimps from the Persian gulf. Food and Chemical Toxicology 113, pages 278-286.
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Yadolah Fakhri, Geir Bjørklund, Anoushiravan Mohseni Bandpei, Salvatore Chirumbolo, Hassan Keramati, Rokhsane Hosseini Pouya, Anvar Asadi, Nazak Amanidaz, Mansour Sarafraz, Amir Sheikhmohammad, Mohamadreza Alipour, Zahra Baninameh, Seyed Mohsen Mohseni, Maryam Sarkhosh & Seyed Mehdi Ghasemi. (2018) Concentrations of arsenic and lead in rice (Oryza sativa L.) in Iran: A systematic review and carcinogenic risk assessment. Food and Chemical Toxicology 113, pages 267-277.
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Ali Heshmati, Javad Karami-Momtaz, Amir Nili-Ahmadabadi & Sabah Ghadimi. (2017) Dietary exposure to toxic and essential trace elements by consumption of wild and farmed carp ( Cyprinus carpio ) and Caspian kutum ( Rutilus frisii kutum ) in Iran. Chemosphere 173, pages 207-215.
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