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Masoumeh Akhlaghi. (2022) The role of dietary fibers in regulating appetite, an overview of mechanisms and weight consequences. Critical Reviews in Food Science and Nutrition 0:0, pages 1-12.
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Padma Ishwarya S.Sandhya R.P. Nisha. (2022) Advances and prospects in the food applications of pectin hydrogels. Critical Reviews in Food Science and Nutrition 62:16, pages 4393-4417.
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