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Food & Nutrition Research Volume 61, 2017 - Issue 1

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Original Article

A low proportion of malnourished patients receive nutrition treatment — results from nutritionDay

C. HenriksenDepartment of Nutrition, Faculty of Medicine, University of Oslo, Oslo, NorwayCorrespondence[email protected]

I. M. GjelstadDepartment of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway

H. NilssenDepartment of Clinical Nutrition, University Hospital of North Norway, Tromsø, Norway;Division of Cancer Medicine, Oslo University Hospital, Oslo, Norway

R. BlomhoffDepartment of Nutrition, Faculty of Medicine, University of Oslo, Oslo, Norway;Division of Cancer Medicine, Oslo University Hospital, Oslo, Norway

Article: 1391667 | Received 10 Apr 2017, Accepted 05 Oct 2017, Published online: 25 Oct 2017

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https://doi.org/10.1080/16546628.2017.1391667
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