Advanced search
Publication Cover
Global Public Health
An International Journal for Research, Policy and Practice
Volume 14, 2019 - Issue 6-7: Special Issue: Social inequities and contemporary struggles for collective health in Latin America; Guest Editors: Emily E. Vasquez, Amaya Perez-Brumer, and Richard G. Parker
Submit an article Journal homepage
667
Views
11
CrossRef citations to date
0
Altmetric
Articles

History and challenges of Brazilian social movements for the achievement of the right to adequate food

Ana Carolina Feldenheimer da SilvaDepartment of Nutrition in Public Health, University of State of Rio de Janeiro, Rio de Janeiro, BrazilCorrespondence[email protected]
,
Elisabetta RecineObservatory of Food and Nutrition Security Policies, Department of Nutrition, University of Brasilia, Brasília, Brazil
,
Paula JohnsACT Health promotion, Rio de Janeiro, Brazil
,
Fabio da Silva GomesDepartment of Noncommunicable Diseases and Mental Health, Pan-American Health Organization/World Health Organization, Washington, DC, USA
,
Mariana de Araújo FerrazSchool of Law, University of São Paulo, São Paulo, Brazil
&
Eduardo FaersteinDepartment of Epidemiology, Institute of Social Medicine, State University of Rio de Janeiro, Rio de Janeiro, Brazil
Pages 875-883 | Received 30 May 2017, Accepted 30 Jan 2018, Published online: 01 Mar 2018

Citations (11)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Priscila de Morais Sato, Mariana Dimitrov Ulian, Mayara Sanay da Silva Oliveira, Marly Augusto Cardoso, Jonathan Wells, Delanjathan Devakumar, Bárbara Hatzlhoffer Lourenço & Fernanda Baeza Scagliusi. (2020) Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers. Global Public Health 15:8, pages 1130-1143.
Read now
Emily E. Vasquez, Amaya Perez-Brumer & Richard G. Parker. (2019) Social inequities and contemporary struggles for collective health in Latin America. Global Public Health 14:6-7, pages 777-790.
Read now

Articles from other publishers (9)

Teresa Cristina Ciavaglia Vilardi Oliveira, Carolina Yolanda Cerqueira Lima Nieto, Cynthia Praia Guimarães, Thais Gonçalves Alvites Nunes, Giane Moliari Amaral Serra & Thais Salema Nogueira de Souza. (2023) Literaturizando a Educação Alimentar e Nutricional. Segurança Alimentar e Nutricional 29, pages e022041.
Crossref
Andhressa Fagundes, Rita de Cássia Lisboa Ribeiro, Estella Rosa Borges de Brito, Elisabetta Recine & Cecilia Rocha. (2022) Public infrastructure for food and nutrition security in brazil: fufilling the constitutional commitment to the human right to adequate food. Food Security 14:4, pages 897-905.
Crossref
José Anael Neves, Lia Thieme Oikawa Zangirolani & Maria Angélica Tavares de Medeiros. (2021) Health services, intersectoriality and social control: a comparative study on a conditional income transfer program. Global Health Promotion 29:2, pages 14-22.
Crossref
Maria Fernanda Petroli Frutuoso, Cássio Vinícius Afonso Viana, Rosilda Mendes, Paulo Santos de Almeida, Nina Wallerstein & Marco Akerman. (2022) Direito humano à alimentação adequada e objetivos do desenvolvimento sustentável: interferências coletivas com crianças em periferias vulnerabilizadas. Saúde e Sociedade 31:3.
Crossref
Maria Fernanda Petroli Frutuoso, Cássio Vinícius Afonso Viana, Rosilda Mendes, Paulo Santos de Almeida, Nina Wallerstein & Marco Akerman. (2022) The human right to adequate food and sustainable development goals: collective interferences with children in vulnerable urban peripheries. Saúde e Sociedade 31:3.
Crossref
Bethânia Ávila Rodrigues, Mariana Machado Fidelis do Nascimento & Juliana Vitória Messias Bittencourt. (2020) Mapping of the behavior of scientific publications since the decade of 1990 until the present day in the field of food and nutrition security. Scientometrics 126:3, pages 2459-2483.
Crossref
Carolina Abreu de Carvalho, Poliana Cristina de Almeida Fonseca Viola & Naiara Sperandio. (2020) How is Brazil facing the crisis of Food and Nutrition Security during the COVID-19 pandemic?. Public Health Nutrition 24:3, pages 561-564.
Crossref
Maria Fernanda Petroli Frutuoso & Cássio Vinícius Afonso Viana. (2021) Quem inventou a fome são os que comem: da invisibilidade à enunciação – uma discussão necessária em tempos de pandemia. Interface - Comunicação, Saúde, Educação 25.
Crossref
Francisco de Assis Guedes de VASCONCELOS, Mick Lennon MACHADO, Maria Angélica Tavares de MEDEIROS, José Anael NEVES, Elisabetta RECINE & Elaine Martins PASQUIM. (2019) Public policies of food and nutrition in Brazil: From Lula to Temer. Revista de Nutrição 32:0.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.