440
Views
49
CrossRef citations to date
0
Altmetric
Original Articles

Effects of Enterococcus faecium NCIMB 10415 as probiotic supplement on intestinal transport and barrier function of piglets

, , &
Pages 35-48 | Received 30 Sep 2005, Accepted 07 Nov 2005, Published online: 25 Jan 2007

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (2)

Ulrike Lodemann, BarbaraMartha Lorenz, KarlDietrich Weyrauch & Holger Martens. (2008) Effects of Bacillus cereus var. toyoi as probiotic feed supplement on intestinal transport and barrier function in piglets. Archives of Animal Nutrition 62:2, pages 87-106.
Read now

Articles from other publishers (47)

Md. Sekendar Ali, Eon-Bee Lee, Walter H. Hsu, Kyoungho Suk, Syed Al Jawad Sayem, H. M. Arif Ullah, Seung-Jin Lee & Seung-Chun Park. (2023) Probiotics and Postbiotics as an Alternative to Antibiotics: An Emphasis on Pigs. Pathogens 12:7, pages 874.
Crossref
Kaiying Jia, Min Wei, Yao He, Yujie Wang, Hua Wei & Xueying Tao. (2022) Characterization of Novel Exopolysaccharides from Enterococcus hirae WEHI01 and Its Immunomodulatory Activity. Foods 11:21, pages 3538.
Crossref
Karkaz M. Thalij, Basmaa S. Sheet & Ziad T. Samir. (2022) role of Lactobacillus casei on some physiological and biochemical parameters in male laboratory rats infection with salmonellosis. International journal of health sciences, pages 5188-5199.
Crossref
Shimeng Huang, Xiaoping Rong, Meiling Liu, Zhongjun Liang, Yanqiang Geng, Xinyue Wang, Jianyun Zhang, Cheng Ji, Lihong Zhao & Qiugang Ma. (2022) Intestinal Mucosal Immunity-Mediated Modulation of the Gut Microbiome by Oral Delivery of Enterococcus faecium Against Salmonella Enteritidis Pathogenesis in a Laying Hen Model. Frontiers in Immunology 13.
Crossref
Pragathi B Shridhar, Raghavendra G Amachawadi, Mike Tokach, Isha Patel, Jayanthi Gangiredla, Mark Mammel & T G Nagaraja. (2022) Whole genome sequence analyses-based assessment of virulence potential and antimicrobial susceptibilities and resistance of Enterococcus faecium strains isolated from commercial swine and cattle probiotic products . Journal of Animal Science 100:3.
Crossref
Hang Zhang, Minjuan Wang, Junpeng Jia, Jiayi Zhao, Stoffel Matjeke Radebe & Qinghua Yu. (2021) The Protective Effect of E. faecium on S. typhimurium Infection Induced Damage to Intestinal Mucosa. Frontiers in Veterinary Science 8.
Crossref
Gerald C. Shurson, Yuan-Tai Hung, Jae Cheol Jang & Pedro E. Urriola. (2021) Measures Matter—Determining the True Nutri-Physiological Value of Feed Ingredients for Swine. Animals 11:5, pages 1259.
Crossref
María Lucila Estilarte, E. Elizabeth Tymczyszyn, María de los Ángeles Serradell & Paula Carasi. (2021) Freeze-drying of Enterococcus durans: Effect on their probiotics and biopreservative properties. LWT 137, pages 110496.
Crossref
L.H.B. Hansen, B. Nielsen, E.J. Boll, L. Skjøt-Rasmussen, A. Wellejus, L. Jørgensen, C. Lauridsen & N. Canibe. (2021) Functional in vitro screening of probiotic strains for inoculation of piglets as a prophylactic measure towards Enterotoxigenic Escherichia coli infection. Journal of Microbiological Methods 180, pages 106126.
Crossref
Zhimei Tian, Yiyan Cui, Huijie Lu, Gang Wang & Xianyong Ma. (2021) Effect of long-term dietary probiotic Lactobacillus reuteri 1 or antibiotics on meat quality, muscular amino acids and fatty acids in pigs. Meat Science 171, pages 108234.
Crossref
Yuanyuan Wu, Wenrui Zhen, Yanqiang Geng, Zhong Wang & Yuming Guo. (2019) Pretreatment with probiotic Enterococcus faecium NCIMB 11181 ameliorates necrotic enteritis-induced intestinal barrier injury in broiler chickens. Scientific Reports 9:1.
Crossref
Emili Barba-Vidal, Susana M. Martín-Orúe & Lorena Castillejos. (2019) Practical aspects of the use of probiotics in pig production: A review. Livestock Science 223, pages 84-96.
Crossref
Yuanyuan Wu, Wenrui Zhen, Yanqiang Geng, Zhong Wang & Yuming Guo. (2019) Effects of dietary Enterococcus faecium NCIMB 11181 supplementation on growth performance and cellular and humoral immune responses in broiler chickens. Poultry Science 98:1, pages 150-163.
Crossref
B Keimer, S Kröger, I Röhe, R Pieper, A Simon & J Zentek. (2018) Influence of differently processed yeast (Kluyveromyces fragilis) on feed intake and gut physiology in weaned pigs. Journal of Animal Science 96:1, pages 194-205.
Crossref
Jean Daniel DUBREUIL. (2017) Enterotoxigenic <i>Escherichia coli</i> and probiotics in swine: what the bleep do we know?. Bioscience of Microbiota, Food and Health 36:3, pages 75-90.
Crossref
M.M. Abd El-Tawab, I.M.I. Youssef, H.A. Bakr, G.C. Fthenakis & N.D. Giadinis. (2016) Role of probiotics in nutrition and health of small ruminants. Polish Journal of Veterinary Sciences 19:4, pages 893-906.
Crossref
R. Pieper, L. Scharek-Tedin, A. Zetzsche, I. Röhe, S. Kröger, W. Vahjen & J. Zentek. (2016) Bovine milk–based formula leads to early maturation-like morphological, immunological, and functional changes in the jejunum of neonatal piglets1. Journal of Animal Science 94:3, pages 989-999.
Crossref
Sang In Lee, Hyun Soo Kim, Jin Mo Koo & In Ho Kim. (2016) Lactobacillus acidophilus modulates inflammatory activity by regulating the TLR4 and NF-κB expression in porcine peripheral blood mononuclear cells after lipopolysaccharide challenge . British Journal of Nutrition 115:4, pages 567-575.
Crossref
M. Mohammadi Gheisar, A. Hosseindoust & I.H. Kim. (2016) Effects of dietary Enterococcus faecium on growth performance, carcass characteristics, faecal microbiota, and blood profile in broilers. Veterinární medicína 61:1, pages 28-34.
Crossref
Alessandro Agazzi. (2015) The Beneficial Role of Probiotics in Monogastric Animal Nutrition and Health. Journal of Dairy, Veterinary & Animal Research 2:4.
Crossref
E. M. Gefeller, H. Martens, J. R. Aschenbach, S. Klingspor, S. Twardziok, P. Wrede, R. Pieper & U. Lodemann. (2015) Effects of age and zinc supplementation on transport properties in the jejunum of piglets. Journal of Animal Physiology and Animal Nutrition 99:3, pages 542-552.
Crossref
Ulrike Lodemann, Julia Strahlendorf, Peter Schierack, Shanti Klingspor, Jörg R. Aschenbach & Holger Martens. (2015) Effects of the Probiotic Enterococcus faecium and Pathogenic Escherichia coli Strains in a Pig and Human Epithelial Intestinal Cell Model . Scientifica 2015, pages 1-10.
Crossref
Paula Carasi, Claudine Jacquot, David E. Romanin, Anne-Marie Elie, Graciela L. De Antoni, María C. Urdaci & María de los Angeles Serradell. (2014) Safety and potential beneficial properties of Enterococcus strains isolated from kefir. International Dairy Journal 39:1, pages 193-200.
Crossref
F. Vasaï, K. Brugirard Ricaud, L. Cauquil, P. Daniel, C. Peillod, K. Gontier, A. Tizaoui, O. Bouchez, S. Combes & S. Davail. (2014) Lactobacillus sakei modulates mule duck microbiota in ileum and ceca during overfeeding. Poultry Science 93:4, pages 916-925.
Crossref
U. Lodemann, A. Dillenseger, J.R. Aschenbach & H. Martens. (2013) Effects of age and controlled oral dosing of Enterococcus faecium on epithelial properties in the piglet small intestine . Beneficial Microbes 4:4, pages 335-344.
Crossref
Katherine Volzing, Juan Borrero, Michael J. Sadowsky & Yiannis N. Kaznessis. (2013) Antimicrobial Peptides Targeting Gram-negative Pathogens, Produced and Delivered by Lactic Acid Bacteria. ACS Synthetic Biology 2:11, pages 643-650.
Crossref
Kevin W. Lomasney & Niall P. Hyland. (2013) The application of Ussing chambers for determining the impact of microbes and probiotics on intestinal ion transport 1 . Canadian Journal of Physiology and Pharmacology 91:9, pages 663-670.
Crossref
S. Klingspor, H. Martens, D. Çaushi, S. Twardziok, J. R. Aschenbach & U. Lodemann. (2013) Characterization of the effects of Enterococcus faecium on intestinal epithelial transport properties in piglets1. Journal of Animal Science 91:4, pages 1707-1718.
Crossref
J. M. Heo, F. O. Opapeju, J. R. Pluske, J. C. Kim, D. J. Hampson & C. M. Nyachoti. (2012) Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds. Journal of Animal Physiology and Animal Nutrition 97:2, pages 207-237.
Crossref
Weidong Chai, Michael Burwinkel, Zhenya Wang, Christiane Palissa, Bettina Esch, Sven Twardziok, Juliane Rieger, Paul Wrede & Michael F. G. Schmidt. (2012) Antiviral effects of a probiotic Enterococcus faecium strain against transmissible gastroenteritis coronavirus. Archives of Virology 158:4, pages 799-807.
Crossref
M. C. Walsh, M. H. Rostagno, G. E. Gardiner, A. L. Sutton, B. T. Richert & J. S. Radcliffe. (2012) Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids: Part II. Effects on intestinal histology and active nutrient transport1. Journal of Animal Science 90:8, pages 2599-2608.
Crossref
B. Ganesh, J. Richter, M. Blaut & G. Loh. (2012) Enterococcus faecium NCIMB 10415 does not protect interleukin-10 knock-out mice from chronic gut inflammation . Beneficial Microbes 3:1, pages 43-50.
Crossref
M. C. Walsh, M. H. Rostagno, G. E. Gardiner, A. L. Sutton, B. T. Richert & J. S. Radcliffe. (2012) Controlling Salmonella infection in weanling pigs through water delivery of direct-fed microbials or organic acids. Part I: Effects on growth performance, microbial populations, and immune status1. Journal of Animal Science 90:1, pages 261-271.
Crossref
Peter J. A. Wijtten, Jan van der Meulen & Martin W. A. Verstegen. (2011) Intestinal barrier function and absorption in pigs after weaning: a review. British Journal of Nutrition 105:7, pages 967-981.
Crossref
M. Kenny, H. Smidt, E. Mengheri & B. Miller. (2011) Probiotics – do they have a role in the pig industry?. Animal 5:3, pages 462-470.
Crossref
Xiao-Yan Yu, Hua-Hua Yin & Jing-Ci Zhu. (2011) Increased gut absorptive capacity in rats with severe head injury after feeding with probiotics. Nutrition 27:1, pages 100-107.
Crossref
Arun K Rooj, Yasuhiro Kimura & Randal K Buddington. (2010) Metabolites produced by probiotic Lactobacilli rapidly increase glucose uptake by Caco-2 cells. BMC Microbiology 10:1.
Crossref
Francesca Gaggìa, Paola Mattarelli & Bruno Biavati. (2010) Probiotics and prebiotics in animal feeding for safe food production. International Journal of Food Microbiology 141, pages S15-S28.
Crossref
H. Vondruskova, R. Slamova, M. Trckova, Z. Zraly & I. Pavlik. (2010) Alternatives to antibiotic growth promoters in prevention of diarrhoea in weaned piglets: a review. Veterinární medicína 55:5, pages 199-224.
Crossref
Anna Rekiel, Wojciech Bielecki & Justyna Więcek. (2010) The Effect of Probiotics on the Morphological Characteristics of the Small Intestinal Mucosa. Acta Veterinaria Brno 79:4, pages 519-524.
Crossref
Anna Rekiel, Wojciech Bielecki, Justyna Więcek & Józef Kulisiewicz. (2010) Histological Changes in the Small Intestinal Epithelium in Fattening Pigs Fed Selected Feed Additives. Acta Veterinaria Brno 79:1, pages 67-71.
Crossref
Pieter Annaert, Joachim Brouwers, Ann Bijnens, Frank Lammert, Jan Tack & Patrick Augustijns. (2010) Ex vivo permeability experiments in excised rat intestinal tissue and in vitro solubility measurements in aspirated human intestinal fluids support age-dependent oral drug absorption. European Journal of Pharmaceutical Sciences 39:1-3, pages 15-22.
Crossref
Ulrike Lodemann. 2010. Bioactive Foods in Promoting Health. Bioactive Foods in Promoting Health 303 333 .
István Szabó, Lothar H. Wieler, Karsten Tedin, Lydia Scharek-Tedin, David Taras, Andreas Hensel, Bernd Appel & Karsten Nöckler. (2009) Influence of a Probiotic Strain of Enterococcus faecium on Salmonella enterica Serovar Typhimurium DT104 Infection in a Porcine Animal Infection Model . Applied and Environmental Microbiology 75:9, pages 2621-2628.
Crossref
Wageha Awad, Khaled Ghareeb & Josef Böhm. (2008) Intestinal Structure and Function of Broiler Chickens on Diets Supplemented with a Synbiotic Containing Enterococcus faecium and Oligosaccharides. International Journal of Molecular Sciences 9:11, pages 2205-2216.
Crossref
Peter Schierack, Nicole Walk, Katja Reiter, Karl D. Weyrauch & Lothar H. Wieler. (2007) Composition of intestinal Enterobacteriaceae populations of healthy domestic pigs. Microbiology 153:11, pages 3830-3837.
Crossref
Konstantinos C. Mountzouris. (2006) Assessment of the efficacy of probiotics, prebiotics and synbiotics in swine nutrition: a review. Food Science & Technology Bulletin: Functional Foods 3:6, pages 51-71.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.