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Original Articles

Untersuchungen zur Wirkung von Proteinaseinhibitoren bei Ratten

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Pages 607-622 | Received 10 Apr 1979, Published online: 08 Sep 2009

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Ruthild Schadereit, Monika Klein & K. Krawielitzki. (1999) Whole body protein turnover of growing rats in response to different dietary proteins ‐ soy protein or casein. Archiv für Tierernaehrung 52:4, pages 311-321.
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K.K. Gruhn, E. Kirchner & R. Zander. (1988) Dynamik des Aminosäuren- und Proteinstoffwechsels der Legehennen nach Applikation von 15N-markiertem Weizenprotein. Archiv für Tierernaehrung 38:5, pages 387-398.
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H. Bergner, O. Simon, P. Bohley & R. Münchmeyer. (1984) Untersuchungen zur Wirkung von Proteinaseinhibitoren. Archiv für Tierernaehrung 34:5-6, pages 341-351.
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T. Pahle, Rosemarie Köhler, G. Gebhardt, W. Souffrant & Christine Ruhe. (1981) Zum N-Stofwechsel und Seiner Modellierung nach Versuchen mit 15N-markiertem Weizen an Ratten. Archiv für Tierernaehrung 31:2, pages 127-140.
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H. Bergner, O. Simon, R. Müunchmeyer & Ch. Seidel. (1981) Effects of Thyroid Hormones on the in vivo Protein Synthesis in Rats. Archiv für Tierernaehrung 31:2, pages 109-118.
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Articles from other publishers (3)

Catherine P. Brown & Robert J. Beynon. (1983) Tissue and subcellular distribution of enzymes inactivating leupeptin. Bioscience Reports 3:2, pages 179-184.
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O. Simon, H. Bergner, R. Münchmeyer & Teresa Zebrowska. (2007) Studies on the range of tissue protein synthesis in pigs: the effect of thyroid hormones. British Journal of Nutrition 48:3, pages 571-582.
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C. I. Harris & G. Milne. (2007) The urinary excretion of N-methyl histidine by cattle: validation as an index of muscle protein breakdown. British Journal of Nutrition 45:2, pages 411-422.
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