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Original Articles

The Influence of Concentration and Quality of Dietary Protein on Nitrogen Excretion in Monogastric Animals

Pages 41-50 | Published online: 25 Sep 2009

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F. Liebert, M. Peisker & G. Gebhardt. (1983) Untersuchungen zum Zusammenhang Zwischen Kreatininausscheidung im Harn und der Qualität des Nahrungsproteins bei Wachsenden Schweinen. Archiv für Tierernaehrung 33:2-3, pages 141-149.
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Articles from other publishers (3)

N.A. Dierick, I.J. Vervaeke, J.A. Decuypere & H.K. Henderickx. (1986) Influence of the gut flora and of some growth-promoting feed additives on nitrogen metabolism in pigs. II. Studies in vivo. Livestock Production Science 14:2, pages 177-193.
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O. P. Walz. (2009) Zum Einfluß mehrerer Verabreichungszeitpunkte der täglichen Lysinzulage auf die Nährstoffverwertung bei Schweinen zwischen 20-100 kg Lebendmasse. Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde 49:1-5, pages 181-194.
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A. von der Decken. (1983) Experimental studies on the quality of food proteins. Comparative Biochemistry and Physiology Part B: Comparative Biochemistry 74:2, pages 213-220.
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