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Archiv für Tierernaehrung Volume 40, 1990 - Issue 3
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Review

Studies on the evaluation of feed protein for ruminants

Dr. sc. J. Voigt Division of Animal Nutrition, Academy of Agricultural Sciences of the GDR Research Centre of Animal Production Dummerstorf-Rostock, “Oskar Kellner”
,
Prof. Dr. sc. B. Piatkowski Division of Animal Nutrition, Academy of Agricultural Sciences of the GDR Research Centre of Animal Production Dummerstorf-Rostock, “Oskar Kellner”
,
Dr. Ulrike Schoönhusen Division of Animal Nutrition, Academy of Agricultural Sciences of the GDR Research Centre of Animal Production Dummerstorf-Rostock, “Oskar Kellner”
,
Dr. F. Kreienbring Division of Animal Nutrition, Academy of Agricultural Sciences of the GDR Research Centre of Animal Production Dummerstorf-Rostock, “Oskar Kellner”
,
Dr. R. Krawielitzki Division of Animal Nutrition, Academy of Agricultural Sciences of the GDR Research Centre of Animal Production Dummerstorf-Rostock, “Oskar Kellner”
&
Dr. S. Nagel Division of Animal Nutrition, Academy of Agricultural Sciences of the GDR Research Centre of Animal Production Dummerstorf-Rostock, “Oskar Kellner”
Pages 245-257 | Received 26 Apr 1989, Published online: 08 Sep 2009

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J. Voigt, W. Jentsch, Ulrike Schönhusen, M. Beyer & F. Kreienbring. (1993) Einfluss der stärkeherkünfte gerste, mais und kartoffeln und ihrer rationsanteile auf die nährstoffverdaulichkeit und die energieverwertung bei wiederkäuern. Archiv für Tierernaehrung 44:4, pages 369-382.
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M. Beyer, W. Jentsch, H. Wittenburg & J. Voigt. (1993) Einfluss der stärkeherkünfte gerste, mais und kartoffeln und ihrer rationsanteile auf die nährstoffverdaulichkeit und die energieverwertung bei wiederkäuern. Archiv für Tierernaehrung 43:1, pages 63-77.
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Articles from other publishers (1)

Lars Oliver WatermannLars Oliver Watermann. 1999. Die Management-Holding für große Familienunternehmen. Die Management-Holding für große Familienunternehmen 18 66 .

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