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Original Articles

Rapeseed and rapeseed meal as components in diets of laying hens

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Pages 229-241 | Received 12 Jul 1995, Published online: 10 Jan 2009

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Katja Kretzschmar, Sven Dänicke, Matthias Schmutz, Rudolf Preisinger & Steffen Weigend. (2009) Interactions of flavin containing monooxygenase 3 (FMO3) genotype and feeding of choline and rapeseed cake on the trimethylamine (TMA) content in egg yolks of laying hens. Archives of Animal Nutrition 63:3, pages 173-187.
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B. Carré, S. Mignon-Grasteau & H. Juin. (2008) Breeding for feed efficiency and adaptation to feed in poultry. World's Poultry Science Journal 64:3, pages 377-390.
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Articles from other publishers (2)

Karolina Wengerska, Anna Czech, Sebastian Knaga, Kamil Drabik, Tomasz Próchniak, Remigiusz Bagrowski, Angelika Gryta & Justyna Batkowska. (2022) The Quality of Eggs Derived from Japanese Quail Fed with the Fermented and Non-Fermented Rapeseed Meal. Foods 11:16, pages 2492.
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M. Lichovníková, L. Zeman & J. Jandásek. (2008) The effect of feeding untreated rapeseed and iodine supplement on egg quality. Czech Journal of Animal Science 53:2, pages 77-82.
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