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Archiv für Tierernaehrung Volume 51, 1998 - Issue 4
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Original Articles

Energy metabolism in laying hens of different body weight‐genotypes

Monika Klein Forschungsinstitut für die Biologie landwirtschaftlicher Nutztiere, Forschungsbereich Ernährungsphysiologie “Oskar Kellner”;, Justus‐von‐Liebig‐Weg 2, Dummerstorf‐Rostock, D‐18059, Germany
,
Marlies Neubert Forschungsinstitut für die Biologie landwirtschaftlicher Nutztiere, Forschungsbereich Ernährungsphysiologie “Oskar Kellner”;, Justus‐von‐Liebig‐Weg 2, Dummerstorf‐Rostock, D‐18059, Germany
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E. Strobel Institutfür Tierernährung und Vorratshaltung, Martin‐Luther‐Universität Halle, Wittenberg, Germany
&
L. Hoffmann Forschungsinstitut für die Biologie landwirtschaftlicher Nutztiere, Forschungsbereich Ernährungsphysiologie “Oskar Kellner”;, Justus‐von‐Liebig‐Weg 2, Dummerstorf‐Rostock, D‐18059, Germany
Pages 263-277 | Received 28 Apr 1997, Published online: 10 Jan 2009

Citations (3)

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S Kuhla, Monika Klein, Ulla Renne, W Jentsch, PE Rudolph & WB Souffrant. (2004) Carbon and nitrogen content based estimation of the fat content of animal carcasses in various species. Archives of Animal Nutrition 58:1, pages 37-46.
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Articles from other publishers (2)

V. Rivera-Torres, J. Noblet, S. Dubois & J. van Milgen. (2011) Dynamics of energy utilization in male and female turkeys during growth. Animal 5:2, pages 202-210.
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M.M. Mashaly, M.J. Heetkamp, H.K. Parmentier & J.W. Schrama. (2000) Influence of genetic selection for antibody production against sheep blood cells on energy metabolism in laying hens. Poultry Science 79:4, pages 519-524.
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