Influence of partial substitution of dietary marine origin feedstuffs by a mixture of extruded pea seed meal and animal origin feedstuffs on fatty acid composition of fillet in sea bass (Dicentrarchus labrax)

Manuel ScerraDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, ItalyCorrespondence[email protected]

Francesco FotiDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, Italy

Pasquale CaparraDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, Italy

Caterina CilioneDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, Italy

Laura VioliDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, Italy

Piero LamannaDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, Italy

Luigi ChiesDipartimento di Agraria, University of Reggio Calabria, Reggio Calabria, Italy

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