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Italian Journal of Animal Science Volume 18, 2019 - Issue 1
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Effect of dietary globin, a natural emulsifier, on the growth performance and digestive efficiency of broiler chickens

Sihem DabbouDipartimento di Scienze Veterinarie, University of Turin, Turin, Italy; ORCID Iconhttp://orcid.org/0000-0002-3525-1614View further author information
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Achille SchiavoneDipartimento di Scienze Veterinarie, University of Turin, Turin, Italy; ;Istituto di Scienze delle Produzioni Alimentari, Consiglio Nazionale delle Ricerche, Turin, Italy; Correspondence[email protected]
ORCID Iconhttp://orcid.org/0000-0002-8011-6999View further author information
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Francesco GaiIstituto di Scienze delle Produzioni Alimentari, Consiglio Nazionale delle Ricerche, Turin, Italy; ORCID Iconhttp://orcid.org/0000-0003-1037-9483View further author information
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Silvia MartinezDepartamento de Producción Animal, Universidad de Murcia, Murcia, Spain; ORCID Iconhttp://orcid.org/0000-0002-1350-0886View further author information
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Josefa MadridDepartamento de Producción Animal, Universidad de Murcia, Murcia, Spain; ORCID Iconhttps://orcid.org/0000-0001-6255-9078View further author information
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Fuensanta HernandezDepartamento de Producción Animal, Universidad de Murcia, Murcia, Spain; ORCID Iconhttp://orcid.org/0000-0002-8795-416XView further author information
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Andrés L. Martínez MarínDepartamento de Producción Animal, University of Córdoba, Córdoba, Spain; ORCID Iconhttp://orcid.org/0000-0003-0052-9724View further author information
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Dominga SogliaDipartimento di Scienze Veterinarie, University of Turin, Turin, Italy; ORCID Iconhttp://orcid.org/0000-0002-4285-3795View further author information
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Stefano SartoreDipartimento di Scienze Veterinarie, University of Turin, Turin, Italy; ORCID Iconhttp://orcid.org/0000-0003-0547-630XView further author information
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Isabelle D. KalmarVEOS group, Zwevezele, Belgium; ORCID Iconhttp://orcid.org/0000-0001-8654-8517View further author information
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Laura GascoDipartimento di Scienze Agrarie, Forestali e Alimentari, University of Turin, Turin, Italy;Istituto di Scienze delle Produzioni Alimentari, Consiglio Nazionale delle Ricerche, Turin, Italy; ORCID Iconhttp://orcid.org/0000-0002-1829-7936View further author information
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Joana NeryDipartimento di Scienze Veterinarie, University of Turin, Turin, Italy; ORCID Iconhttp://orcid.org/0000-0002-6941-1305View further author information
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Pages 530-537 | Received 21 Jun 2018, Accepted 25 Oct 2018, Published online: 10 Jan 2019

Citations (11)

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S. V. Rama Rao, K. Nagaraja Kumari, M. V. L. N. Raju, B. Prakash, S. S. Paul & K. P. Santosh Phani. (2023) Feed emulsifier improves the performance and nutrient digestibility in broiler chicken fed diets without antibiotic growth promoter. British Poultry Science 0:0, pages 1-6.
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Articles from other publishers (10)

Elijah O. Oketch, Samiru S. Wickramasuriya, Sungtaek Oh, Jun Seung Choi & Jung Min Heo. (2023) Physiology of lipid digestion and absorption in poultry: An updated review on the supplementation of exogenous emulsifiers in broiler diets. Journal of Animal Physiology and Animal Nutrition 107:6, pages 1429-1443.
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Muhammad Shoaib, Shaukat Ali Bhatti, Shahzad Ashraf, Muhammad Mahboob Ali Hamid, Najam-us-Sahar, Muhammad Mansoor Javed, Shafaq Amir, Noreen Aslam, Alishbah Roobi, Hafiz Hassan Iqbal, Muhammad Arslan Asif, Usman Nazir & Muhammad Saif-ur-Rehman. (2023) Fat digestion and metabolism: effect of different fat sources and fat mobilisers in broilers’ diet on growth performance and physiological parameters – A review. Annals of Animal Science 23:3, pages 641-661.
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ML Fernandes, DS Nascimento, AS Cardoso, BS Vieira, MR Jolomba, JGR Oliveira, WG Macena, FGP Costa & MR Lima. (2023) Does the Use of Emulsifier or Lipase Improve Weight Gain and Feed Conversion in Broilers? A Systematic Literature Review and Meta-Analysis. Brazilian Journal of Poultry Science 25:4.
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Sihem Dabbou, Angela Trocino, Gerolamo Xiccato, Joana Nery, Josefa Madrid, Silvia Martinez, Fuensanta Hernández, Isabelle D. Kalmar, Maria Teresa Capucchio, Elena Colombino, Ilaria Biasato, Lucia Bailoni, Laura Gasco, Cecilia Mugnai & Achille Schiavone. (2020) The effect of dietary supplementation with globin and spray‐dried porcine plasma on performance, digestibility and histomorphological traits in broiler chickens. Journal of Animal Physiology and Animal Nutrition 105:S2, pages 42-51.
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Muhammad Adeel Arshad, Faiz-ul-Hassan, Shaukat Ali Bhatti, Muhammad Saif-ur Rehman, Wasim Yousaf, Gulfam Younus, Ozge Sizmaz & Muhammad Qamar Bilal. (2021) Supplementation of Bile Acids and Lipase in Broiler Diets for Better Nutrient Utilization and Performance: Potential Effects and Future Implications – A Review. Annals of Animal Science 21:3, pages 757-787.
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L.A. Krueger, D.A. Spangler & M.D. Sims. (2020) Titration of supplemental Bacillus subtilis subsp. subtilis American Type Culture Collection PTA-125135 to broiler chickens fed diets of 2 different metabolizable energy concentrations. Poultry Science 99:8, pages 3987-3996.
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Margherita Marzoni, Annelisse Castillo, Alessandro Franzoni, Joana Nery, Riccardo Fortina, Isabella Romboli & Achille Schiavone. (2020) Effects of Dietary Quebracho Tannin on Performance Traits and Parasite Load in an Italian Slow-Growing Chicken (White Livorno Breed). Animals 10:4, pages 684.
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Ji Seon An, Won Yun, Ji Hwan Lee, Han Jin Oh, Tae Heon Kim, Eun Ah Cho, Gok Mi Kim, Ki Hyun Kim, Sung Dae Lee & Jin Ho Cho. (2020) Effects of exogenous emulsifier supplementation on growth performance, energy digestibility, and meat quality in broilers. Journal of Animal Science and Technology 62:1, pages 43-51.
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I Shahid, M Sharif, M Yousaf, F Ahmad, U Anwar, A Ali, M Hussain & MA Rahman. (2020) Emulsifier Supplementation Response in Ross 308 Broilers at 1-10 Days. Brazilian Journal of Poultry Science 22:3.
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Marta Gariglio, Sihem Dabbou, Ilaria Biasato, Maria Teresa Capucchio, Elena Colombino, Fuensanta Hernández, Josefa Madrid, Silvia Martínez, Francesco Gai, Christian Caimi, Sara Bellezza Oddon, Marco Meneguz, Angela Trocino, Riccardo Vincenzi, Laura Gasco & Achille Schiavone. (2019) Nutritional effects of the dietary inclusion of partially defatted Hermetia illucens larva meal in Muscovy duck. Journal of Animal Science and Biotechnology 10:1.
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