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Italian Journal of Animal Science Volume 18, 2019 - Issue 1
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Nutritional composition of raw and fried big-scale sand smelt (Atherina boyeri) from trasimeno lake

Alessandro Dal BoscoDipartimento di Scienze Agrarie, Alimentari ed Ambientali, University of Perugia, Perugia, Italy; ORCID Iconhttp://orcid.org/0000-0002-4021-2281
ORCID Icon,
Simona MattioliDipartimento di Scienze Agrarie, Alimentari ed Ambientali, University of Perugia, Perugia, Italy; Correspondence[email protected]
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Simone ManciniDipartimento di Scienze Veterinarie, University of Pisa, ItalyORCID Iconhttp://orcid.org/0000-0001-8643-507X
ORCID Icon,
Alice Cartoni MancinelliDipartimento di Scienze Agrarie, Alimentari ed Ambientali, University of Perugia, Perugia, Italy;
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Elisa CotozzoloDipartimento di Scienze Agrarie, Alimentari ed Ambientali, University of Perugia, Perugia, Italy;
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Cesare CastelliniDipartimento di Scienze Agrarie, Alimentari ed Ambientali, University of Perugia, Perugia, Italy;
Pages 608-614 | Received 27 Jul 2018, Accepted 13 Nov 2018, Published online: 17 Jan 2019

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