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Short Communication

Carcase and meat quality of Blanca Andaluza kids fed exclusively with milk from their dams under organic and conventional grazing-based management systems

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Pages 1186-1191 | Received 27 Nov 2018, Accepted 21 Jun 2019, Published online: 12 Jul 2019

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Luigi Liotta, Vincenzo Chiofalo, Vittorio Lo Presti & Biagina Chiofalo. (2020) Effect of production system on growth performances and meat traits of suckling Messinese goat kids. Italian Journal of Animal Science 19:1, pages 245-252.
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Articles from other publishers (2)

Ión Pérez-Baena, Cristòfol Peris, Nemesio Fernández, Jorge Franch-Dasí, Cristhian Sagbay, Julio Cesar Terán-Piña & Martín Rodríguez. (2022) Terminal Crossbreeding of Murciano-Granadina Goats with Boer Bucks: Characteristics of the Carcass and the Meat. Animals 12:19, pages 2548.
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Eduardo Morales-Jerrett, Juan Manuel Mancilla-Leytón, Manuel Delgado-Pertíñez & Yolanda Mena. (2020) The Contribution of Traditional Meat Goat Farming Systems to Human Wellbeing and Its Importance for the Sustainability of This Livestock Subsector. Sustainability 12:3, pages 1181.
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