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Italian Journal of Animal Science Volume 20, 2021 - Issue 1
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Evaluation of Enterococcus faecium NCIMB 11181 and Clostridium butyricum probiotic supplements in post-weaning rabbits reared under thermal stress conditions

Samar S. Bassionya Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
,
Adham A. Al-Sagheerb Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, EgyptCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-9895-4106
ORCID Icon,
Mohamed S. El-Kholya Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
,
Eman A. Elwakeelc Department of Animal and Fish Production, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria, Egypt
,
Amera A. Helalb Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
&
Mahmoud Alagawanya Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, EgyptORCID Iconhttps://orcid.org/0000-0002-8020-0971
ORCID Icon
Pages 1232-1243 | Received 24 Apr 2021, Accepted 05 Jun 2021, Published online: 06 Sep 2021

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Adham A. Al-Sagheer, Usama M. Abdel Monem, Eslam E. Sayed-Ahmed & Bakry A. Khalil. (2023) Navel orange peel hydroethanolic extract as a phytogenic feed supplement: impacts on growth, feed intake, nutrient digestibility, and serum metabolites of heat stressed growing rabbits. Animal Biotechnology 34:4, pages 1083-1094.
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Mahmoud Alagawany, Rana Muhammad Bilal, Shaaban S. Elnesr, Hamada A. M. Elwan, Mayada R. Farag, Kuldeep Dhama & Mohammed A. E. Naiel. (2023) Yeast in layer diets: its effect on production, health, egg composition and economics. World's Poultry Science Journal 79:1, pages 135-153.
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Adham A. Al-Sagheer, Gamal Abdel-Rahman, Gihan F. Elsisi & Mohamed S. Ayyat. (2022) Comparative effects of supplementary different copper forms on performance, protein efficiency, digestibility of nutrients, immune function and architecture of liver and kidney in growing rabbits. Animal Biotechnology 0:0, pages 1-11.
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Articles from other publishers (3)

Mahmoud Alagawany, Samar S. Bassiony, Mohamed S. El-Kholy, Karima El-Naggar, Abeer E. El-Metwally & Adham A. Al-Sagheer. (2023) Comparison of the effects of probiotic-based formulations on growth, feed utilization, blood constituents, cecal fermentation, and duodenal morphology of rabbits reared under hot environmental conditions. Annals of Animal Science 23:3, pages 777-787.
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S Sureshkumar, JH Park & IH Kim. (2022) Effects of Enterococcus faecium SLB 130 probiotic on the performance of weaning pigs. Veterinární medicína 67:11, pages 562-568.
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Louiza Kadja, Amira Leila Dib, Nedjoua Lakhdara, Assia Bouaziz, Elena Espigares & Mohammed Gagaoua. (2021) Influence of Three Probiotics Strains, Lactobacillus rhamnosus GG, Bifidobacterium animalis subsp. Lactis BB-12 and Saccharomyces boulardii CNCM I-745 on the Biochemical and Haematological Profiles and Body Weight of Healthy Rabbits. Biology 10:11, pages 1194.
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