Influence of dietary combinations of Amphora coffeaeformis with linseed oil or sunflower oil on performance, fatty and amino acid profiles, oxidative stability and meat quality of broiler chickens

Sabry M. El-Bahra Department of Biomedical Sciences, College of Veterinary Medicine, King Faisal University, Al-Ahsa, Saudi Arabia;b Department of Biochemistry, Faculty of Veterinary Medicine, Alexandria University, Alexandria, EgyptCorrespondence[email protected] [email protected]

Saad Al-Sultanc Department of Public Health, College of Veterinary Medicine, King Faisal University, Al-Ahsa, Saudi Arabia

Mohammed A. Alfattahd Camel Research Center, King Faisal University, Al-Ahsa, Saudi Arabia

Ahmed Shehabe Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Benha University, Banha, Egypt

Islam Sabeqf Department of Food Control and Hygiene, Faculty of Veterinary Medicine, Benha University, Banha, Egypt

Saad Shoushaa Department of Biomedical Sciences, College of Veterinary Medicine, King Faisal University, Al-Ahsa, Saudi Arabia;g Department of Physiology, Faculty of Veterinary Medicine, Benha University, Banha, Egypt

Omar Ahmed-Faridh Department of Physiology, National Organization for Drug Control and Research, Giza 12622, Egypt

Osama El-Garhyi Department of Animal Production, Faculty of Agriculture, Benha University, Banha, Egypt

Khalid A. Albusadaha Department of Biomedical Sciences, College of Veterinary Medicine, King Faisal University, Al-Ahsa, Saudi Arabia

Sameer Alhojailya Department of Biomedical Sciences, College of Veterinary Medicine, King Faisal University, Al-Ahsa, Saudi Arabia

Wasseem Khattabe Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Benha University, Banha, Egypt

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Influence of dietary combinations of Amphora coffeaeformis with linseed oil or sunflower oil on performance, fatty and amino acid profiles, oxidative stability and meat quality of broiler chickens

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Influence of dietary combinations of Amphora coffeaeformis with linseed oil or sunflower oil on performance, fatty and amino acid profiles, oxidative stability and meat quality of broiler chickens

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