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International Journal of Vegetable Science Volume 22, 2016 - Issue 1
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Articles

Germination Characteristics of Cucumber Influenced by Plant Growth–promoting Rhizobacteria

Jonathan S. MangmangFaculty of Agriculture and Environment, The University of Sydney, Eveleigh, NSW, AustraliaCorrespondence[email protected]
,
Rosalind DeakerFaculty of Agriculture and Environment, The University of Sydney, Eveleigh, NSW, Australia
&
Gordon RogersFaculty of Agriculture and Environment, The University of Sydney, Eveleigh, NSW, Australia
Pages 66-75 | Published online: 11 Dec 2015

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Jonathan S. Mangmang, Rosalind Deaker & Gordon Rogers. (2015) Optimal plant growth-promoting concentration of Azospirillum brasilense inoculated to cucumber, lettuce and tomato seeds varies between bacterial strains. Israel Journal of Plant Sciences 62:3, pages 145-152.
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Articles from other publishers (5)

Gaurav Pal, Kanchan Kumar, Anand Verma & Satish K. Verma. 2021. Biostimulants for Crops from Seed Germination to Plant Development. Biostimulants for Crops from Seed Germination to Plant Development 393 410 .
Mariana Sanches Santos, Marco Antonio Nogueira & Mariangela Hungria. (2019) Microbial inoculants: reviewing the past, discussing the present and previewing an outstanding future for the use of beneficial bacteria in agriculture. AMB Express 9:1.
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Xu Liu, Zhao Chen, Yani Gao, Qian Liu, Wennan Zhou, Tian Zhao, Wenbo Jiang, Xuewen Cui, Jian Cui & Quanzhen Wang. (2019) Combinative effects of Azospirillum brasilense inoculation and chemical priming on germination behavior and seedling growth in aged grass seeds. PLOS ONE 14:5, pages e0210453.
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Kumari Shubha, Anirban Mukherjee, Meenu Kumari, Kalpana Tiwari & Vijay Singh Meena. 2017. Agriculturally Important Microbes for Sustainable Agriculture. Agriculturally Important Microbes for Sustainable Agriculture 259 277 .
Maurizio Ruzzi & Ricardo Aroca. (2015) Plant growth-promoting rhizobacteria act as biostimulants in horticulture. Scientia Horticulturae 196, pages 124-134.
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