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Original Articles

The Crisis of Food Insecurity in African Cities

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Pages 271-292 | Published online: 04 Sep 2012

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (7)

Jordan Blekking, Kurt B. Waldman, Sara Lopus & Stacey Giroux. (2022) Migration and urban food accessibility in Mumbwa, a tertiary city of Zambia. Migration and Development 11:3, pages 801-817.
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Lawrence N. Kazembe, Ndeyapo Nickanor & Jonathan Crush. (2022) Food Insecurity, Dietary Patterns, and Non-Communicable Diseases (NCDs) in Windhoek, Namibia. Journal of Hunger & Environmental Nutrition 17:3, pages 425-444.
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Loan Vu & Anu Rammohan. (2022) Agricultural Production Diversity and Child Nutritional Outcomes in Rural Myanmar. The Journal of Development Studies 58:3, pages 503-523.
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Norman Muzhinji & Victor Ntuli. (2021) Genetically modified organisms and food security in Southern Africa: conundrum and discourse. GM Crops & Food 12:1, pages 25-35.
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Gemma Davies, Gina Frausin & Luke Parry. (2017) Are There Food Deserts in Rainforest Cities?. Annals of the American Association of Geographers 107:4, pages 794-811.
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H. Mackay, F. Mugagga, L. Kakooza & L. Chiwona-Karltun. (2017) Doing things their way? Food, farming and health in two Ugandan cities. Cities & Health 1:2, pages 147-170.
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Alexander F. Legwegoh & Liam Riley. (2014) Food, Place, and Culture in Urban Africa: Comparative Consumption in Gaborone and Blantyre. Journal of Hunger & Environmental Nutrition 9:2, pages 256-279.
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Tariku Gurara Tulem & Mulatu Ayana Hordofa. (2023) Prevalence of food insecurity and associated factors among households in Waliso town, Oromia, Ethiopia. BMC Nutrition 9:1.
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Elizabeth Opiyo Onyango, Jonathan S. Crush & Samuel Owuor. (2023) Food Insecurity and Dietary Deprivation: Migrant Households in Nairobi, Kenya. Nutrients 15:5, pages 1215.
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Elizabeth Opiyo Onyango, Bernard Owusu & Jonathan S. Crush. (2023) COVID-19 and Urban Food Security in Ghana during the Third Wave. Land 12:2, pages 504.
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Gareth Haysom. 2023. Transforming Urban Food Systems in Secondary Cities in Africa. Transforming Urban Food Systems in Secondary Cities in Africa 25 44 .
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Heather Mackay, Richard Tusabe & Frank Mugagga. (2022) Similar, yet different! Comparing Ugandan secondary cities’ food system and nutritional transformations to findings from African primary cities. Urban Transformations 4:1.
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Bruce Frayne, Truzaar Dordi, Cameron McCordic, Naomi Sunu & Clare Williamson. (2022) A bibliometric analysis of urban food security. Urban Transformations 4:1.
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Loan Vu & Anu Rammohan. (2022) Is There an Informal Employment Penalty in Food Security? Evidence from Rural Vietnam. The European Journal of Development Research 34:6, pages 2923-2947.
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Marjorie Le Bars, Amadou Maïga, Mory Sacko & Ousmane Koïta. (2022) Pesticide contamination of water used for urban market gardening in Bamako (Mali). Current Research in Environmental Sustainability 4, pages 100188.
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Wyvine Ansima Bapolisi, Giovanfrancesco Ferrari, Ghislain Bisimwa & Sonja Merten. (2021) Gendered determinants of food insecurity in ongoing regional conflicts, North and South Kivu, the Democratic Republic of Congo. Agriculture & Food Security 10:1.
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Roland Brouwer. (2021) Marketing Healthy Food in an African City: Consumer Motivations for Adopting Orange-Fleshed Sweet Potato in Maputo, Mozambique. Food and Nutrition Bulletin 42:3, pages 361-377.
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Mariana Vidal Merino, Sumetee Pahwa Gajjar, Aasha Subedi, Ana Polgar & Catherine Van Den Hoof. (2021) Resilient Governance Regimes That Support Urban Agriculture in Sub-Saharan Cities: Learning From Local Challenges. Frontiers in Sustainable Food Systems 5.
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Jasper S Lee, Cengiz Zopluoglu, Lena S Andersen, Amelia M Stanton, Jessica F Magidson, Ashraf Kagee, John A Joska, Conall O’Cleirigh & Steven A Safren. (2021) Improving the measurement of food insecurity among people with HIV in South Africa: a psychometric examination. Public Health Nutrition 24:12, pages 3805-3817.
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Alanna A. Morris, Paris McAllister, Aubrey Grant, Siyi Geng, Heval M. Kelli, Andreas Kalogeropoulos, Arshed Quyyumi & Javed Butler. (2019) Relation of Living in a “Food Desert” to Recurrent Hospitalizations in Patients With Heart Failure. The American Journal of Cardiology 123:2, pages 291-296.
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Bruce Frayne & Cameron McCordic. (2018) Food Swamps and Poor Dietary Diversity: Longwave Development Implications in Southern African Cities. Sustainability 10:12, pages 4425.
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