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American Journal of Health Education Volume 37, 2006 - Issue 5
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Feature Articles

Soft Drink Vending Machines in Schools

A Clear and Present Danger

James H. Price PhD, MPH Health Education with the Department of Public Health, University of Toledo, Toledo, OH, 43606
,
Judy Murnan MPH, PhD Health Education, University of Cincinnati, Cincinnati, OH, 45221
&
Bradene Moore JD Legal Studies, Dept. of Legal Specialties, University of Toledo, Mailstop 119, 2801 W. Bancroft, Toledo, OH, 43606
Pages 306-314 | Published online: 23 Jan 2013

Citations (15)

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Read on this site (2)

Kirsten E. Sildén. (2018) Impact of competitive foods in public schools on child nutrition: effects on adolescent obesity in the United States an integrative systematic literature review. Global Health Action 11:1.
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Daniel B. Robinson, Doug Gleddie & Lee Schaefer. (2016) Telling and selling: a consideration of the pedagogical work done by nationally endorsed corporate-sponsored educational resources. Asia-Pacific Journal of Health, Sport and Physical Education 7:1, pages 37-54.
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Articles from other publishers (13)

Jennifer March Augustine, Lilla Pivnick, Julie Skalamera Olson & Robert Crosnoe. (2020) Concentrated Poverty in U.S. Schools and Adolescents’ Risk of Being Overweight. Social Currents 8:3, pages 270-292.
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Ranjana N. Wickramasekaran, Brenda Robles, George Dewey & Tony Kuo. (2018) Evaluating the Potential Health and Revenue Outcomes of a 100% Healthy Vending Machine Nutrition Policy at a Large Agency in Los Angeles County, 2013-2015. Journal of Public Health Management and Practice 24:3, pages 215-224.
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Ee Yau Tan, Mohammed Arifullah & Jan Mei Soon. (2016) Identification of Escherichia coli Strains from Water Vending Machines of Kelantan, Malaysia Using 16S rRNA Gene Sequence Analysis. Exposure and Health 8:2, pages 211-216.
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Erika Dawkins, Akihiko Michimi, Gregory Ellis-Griffith, Tina Peterson, Daniel Carter & Gary English. (2013) Dental caries among children visiting a mobile dental clinic in South Central Kentucky: a pooled cross-sectional study. BMC Oral Health 13:1.
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Gary Raine. (2012) Commercial activities and the promotion of health in schools. Perspectives in Public Health 133:6, pages 308-313.
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Robert Sandy, Rusty Tchernis, Jeffrey Wilson, Gilbert Liu & Xilin Zhou. (2013) Effects of the built environment on childhood obesity: The case of urban recreational trails and crime. Economics & Human Biology 11:1, pages 18-29.
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Jennifer Van Hook & Claire E. Altman. (2011) Competitive Food Sales in Schools and Childhood Obesity. Sociology of Education 85:1, pages 23-39.
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Lisa M. Dworak. (2009) From Paper to Practice. NASN School Nurse 24:2, pages 84-89.
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Susan Harrington. (2008) The Role of Sugar-Sweetened Beverage Consumption in Adolescent Obesity: A Review of the Literature. The Journal of School Nursing 24:1, pages 3-12.
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Lauren B. Zapata, Carol A. Bryant, Robert J. McDermott & Jennie A. Hefelfinger. (2007) Dietary and Physical Activity Behaviors of Middle School Youth: The Youth Physical Activity and Nutrition Survey*. Journal of School Health 78:1, pages 9-18.
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Anastasia M. Snelling, Casey Korba & Alyvia Burkey. (2007) The National School Lunch and Competitive Food Offerings and Purchasing Behaviors of High School Students. Journal of School Health 77:10, pages 701-705.
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P. Deriemaeker, J. Taeymans, D. Aerenhouts, M. Hebbelinck & P. Clarys. (2007) Nutritional intake and physical performance capacity in Flemish schoolchildren (seven to12 years): issues for responsible marketing. Young Consumers 8:2, pages 83-93.
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Robert Sandy, Rusty Tchernis, Jeffrey Wilson, Gilbert Liu & Xilin Zhou. (2011) Effects of the Built Environment on Childhood Obesity: The Case of Urban Recreational Trails and Crime. SSRN Electronic Journal.
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