Citations (47)
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Erose Sthapit, Brian Garrod, Dafnis N. Coudounaris, Peter Björk, Emrullah Erul & Hanqun Song. (2023) Antecedents and outcomes of memorable wildlife tourism experiences. Journal of Ecotourism 0:0, pages 1-24.
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Dora Rašan & Marina Laškarin Ažić. (2023) Key dimensions of memorable gastronomic experience: application of Q-methodology. Journal of Hospitality Marketing & Management 32:5, pages 615-630.
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Yi-Ju Lee. (2023) Gamification and the festival experience: the case of Taiwan. Current Issues in Tourism 26:8, pages 1311-1326.
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Sheila J. Backman, Yu-Chih Huang, Chun-Chu Chen, Hsiao-Yun Lee & Jen-Son Cheng. (2023) Engaging with restorative environments in wellness tourism. Current Issues in Tourism 26:5, pages 789-806.
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Nimit Soonsan. (2022) Examining Antecedents on Chinese Customer Loyalty in the Boutique Hotel Business. Journal of Quality Assurance in Hospitality & Tourism 23:6, pages 1430-1450.
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Kuo- Ning Liu & Clark Hu. (2022) Investigating the Impacts of Hotel Brand Experience on Brand Loyalty: The Mediating Role of Brand Positioning. International Journal of Hospitality & Tourism Administration 23:6, pages 1102-1124.
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Jessica Mei Pung, C. Khoo, G. Del Chiappa & C. Lee. (2022) Tourist transformation: an empirical analysis of female and male experiences. Tourism Recreation Research 0:0, pages 1-15.
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Kuo-Ning Liu, Tung-I Tsai, Qu Xiao & Clark Hu. (2021) The impact of experience on brand loyalty: Mediating effect of images of Taiwan hotels. Journal of China Tourism Research 17:3, pages 395-414.
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Hossein Olya, Levent Altinay, Anna Farmaki, Ainur Kenebayeva & Dogan Gursoy. (2021) Hotels’ sustainability practices and guests’ familiarity, attitudes and behaviours. Journal of Sustainable Tourism 29:7, pages 1063-1081.
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Louise Buxton & Eleni Michopoulou. (2021) Value Co-Creation and Co-Destruction: Considerations of Spa Servicescapes. Tourism Planning & Development 18:2, pages 210-225.
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Lori J. Sipe. (2021) Towards An Experience Innovation Canvas: A Framework for Measuring Innovation in the Hospitality and Tourism Industry. International Journal of Hospitality & Tourism Administration 22:1, pages 85-109.
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Sheng-Hshiung Tsaur & Pei-Chun Lo. (2020) Measuring memorable dining experiences and related emotions in fine dining restaurants. Journal of Hospitality Marketing & Management 29:8, pages 887-910.
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İlker Şahin & F. Özlem Güzel. (2020) Do experiential destination attributes create emotional arousal and memory? : A comparative research approach. Journal of Hospitality Marketing & Management 29:8, pages 956-986.
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Weng Marc Lim, Teck Weng Jee, Kar Seng Loh & Elena Gregoria Chin-Fern Chai. (2020) Ambience and social interaction effects on customer patronage of traditional coffeehouses: Insights from kopitiams. Journal of Hospitality Marketing & Management 29:2, pages 182-201.
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Patrizia Daniela Modica, Levent Altinay, Anna Farmaki, Dogan Gursoy & Mariangela Zenga. (2020) Consumer perceptions towards sustainable supply chain practices in the hospitality industry. Current Issues in Tourism 23:3, pages 358-375.
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Jerusha B. Greenwood, P. Brian Greenwood, William W. Hendricks & Kelly Bruther-Blakely. (2019) Embracing the Experience Economy: A Case Study of Cal Poly, San Luis Obispo. SCHOLE: A Journal of Leisure Studies and Recreation Education 34:2, pages 84-95.
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Jiseon Ahn, Ki-Joon Back & Petra Barišić. (2019) The effect of dynamic integrated resort experience on Croatian customer behavior. Journal of Travel & Tourism Marketing 36:3, pages 358-370.
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Girish Prayag, Saman Hassibi & Robin Nunkoo. (2019) A systematic review of consumer satisfaction studies in hospitality journals: conceptual development, research approaches and future prospects. Journal of Hospitality Marketing & Management 28:1, pages 51-80.
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Miao Zhang, Peter BeomCheol Kim & Warren Goodsir. (2019) Effects of service experience attributes on customer attitudes and behaviours: the case of New Zealand café industry. Journal of Hospitality Marketing & Management 28:1, pages 28-50.
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Muhammad Abid Saleem, Asif Yaseen & Allah Wasaya. (2018) Drivers of customer loyalty and word of mouth intentions: moderating role of interactional justice. Journal of Hospitality Marketing & Management 27:8, pages 877-904.
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Articles from other publishers (26)
Marek Nowacki & Agnieszka Niezgoda. (2023)
Identifying memorable hotel experiences:
analysis of TripAdvisor reviews
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Sindy Wu & So Yeon Kim. (2023) Escapist Experiences in Retail Stores Based on Restorative and Turnerian Escape Shopping Environments. Archives of Design Research 36:1, pages 43-57.
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Nina Marianne Iversen, Carmel Foley & Leif Egil Hem. (2023) The Role of Immersive Festival Experiences, Identity, And Memory in Cultural Heritage Tourism. Event Management 27:1, pages 33-50.
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Dorottya Ginovszky-Bodnár. (2023) A gyulai Almásy-kastély Látogatóközpontban végzett, a látogatóI élmény feltárását célzó kvantitatív kutatás bemutatása. Vezetéstudomány / Budapest Management Review 54:1, pages 38-51.
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Kuo-Ning Liu & Clark Hu. (2021) The incorporation of Mainland Chinese tourists' experiences into the Taiwan hotel branding process. Asia Pacific Journal of Marketing and Logistics 34:7, pages 1368-1391.
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Inês Carvalho & Valerie Sheppard. (2021) Memorable experiences in language travel. Tourism and Hospitality Research 22:2, pages 149-163.
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Manuel Alector Ribeiro, Dogan Gursoy & Oscar Hengxuan Chi. (2021) Customer Acceptance of Autonomous Vehicles in Travel and Tourism. Journal of Travel Research 61:3, pages 620-636.
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Anne-Marie Lebrun, Che-Jen Su & Patrick Bouchet. (2021) Domestic tourists’ experience in protected natural parks: A new trend in pandemic crisis?. Journal of Outdoor Recreation and Tourism 35, pages 100398.
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Yusi Cheng, Wei Wei, Yunying Zhong & Lu Zhang. (2021) The empowering role of hospitable telemedicine experience in reducing isolation and anxiety: evidence from the COVID-19 pandemic. International Journal of Contemporary Hospitality Management 33:3, pages 851-872.
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Anikó Kelemen-Erdős & Ariel Zoltán Mitev. (2020) Eszképizmustól az ajánlásig – Élményfokozatok és hatásai a romkocsmákban = From Escapism To Recommendation – Experience Stages and Their Impact on Guests in Ruinpubs. Turizmus Bulletin 20:2, pages 14-21.
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