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Journal of Hospitality Marketing & Management Volume 31, 2022 - Issue 4
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Research Article

Evolving effects of COVID-19 safety precaution expectations, risk avoidance, and socio-demographics factors on customer hesitation toward patronizing restaurants and hotels

Christina G. Chia School of Hospitality Business Management, Washington State University, Pullman, Washington, USA;b School of Tourism and Hospitality, University of Johannesburg, Johannesburg, South AfricaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-8265-1768
ORCID Icon,
Yuksel Ekincic Faculty of Business and Law, University of Portsmouth, Portsmouth, UKORCID Iconhttps://orcid.org/0000-0001-5063-013X
ORCID Icon,
Haywantee Ramkissoond College of Business, Law and Social Sciences, University of Derby, Derby, UKORCID Iconhttps://orcid.org/0000-0002-2603-0473
ORCID Icon &
Alistair Thorpee School of Medicine, University of Utah, Salt Lake City, Utah, USA
Pages 396-412 | Published online: 08 Jan 2022

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Arghya Ray, Siddharth Gupta & Nripendra P. Rana. (2023) Quality aspects vs consumption values: What affects intention to book hotels in the post-Covid era?. Quality Management Journal 30:4, pages 225-243.
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Meike Rombach, Ani Kartikasari, David L. Dean, Dwi Suhartanto & Brendan T. Chen. (2023) Determinants of customer loyalty to online food service delivery: evidence from Indonesia, Taiwan, and New Zealand. Journal of Hospitality Marketing & Management 32:6, pages 818-842.
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Chih-Hsing Liu, Jeou-Shyan Horng, Sheng-Fang Chou, Tai-Yi Yu & Yen-Ling Ng. (2022) Antecedents and consequences of new technology application behavior on word of mouth: The moderating roles of perceived interactivity. Journal of Hospitality Marketing & Management 31:7, pages 872-898.
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Seunghun Shin, Eunji Lee, Yerin Yhee, Jungkeun Kim & Chulmo Koo. (2023) Mapping changes in human mobility for dining activities: a perceived risk theory perspective. Tourism Review 78:4, pages 1164-1181.
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Shengliang Zhang, Guanyu Tang, Xiaodong Li & Ai Ren. (2022) The effects of appearance personification of service robots on customer decision-making in the product recommendation context. Industrial Management & Data Systems 123:2, pages 578-595.
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Lujun Su, Lin Pan & Yinghua Huang. (2023) How does destination crisis event type impact tourist emotion and forgiveness? The moderating role of destination crisis history. Tourism Management 94, pages 104636.
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Ola Abdel Moneim Emara, Hazem Tawfik Halim, Mohamed Samy El-Deeb & Yasser Tawfik Halim. (2023) Toward a sustained recovery of the lodging sector: a management path to lessen the Corona Variants upshots. Future Business Journal 9:1.
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Aidha Auliah, Gunawan Prayitno, Ismu Rini Dwi Ari, Rahmawati, Lusyana Eka Wardani & Christia Meidiana. (2022) The Role of Social Capital Facing Pandemic COVID-19 in Tourism Village to Support Sustainable Agriculture (Empirical Evidence from Two Tourism Villages in Indonesia). Economies 10:12, pages 320.
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Kirubaharan Boobalan, Bharadhwaj Sivakumaran & Margaret Susairaj. (2022) Organic food preferences: A Comparison of American and Indian consumers. Food Quality and Preference 101, pages 104627.
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Xiufang Jiang, Jianxiong Qin, Jianguo Gao & Mollie G. Gossage. (2022) How Tourists’ Perception Affects Travel Intention: Mechanism Pathways and Boundary Conditions. Frontiers in Psychology 13.
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Adi Alsyouf, Abdalwali Lutfi, Mohammad Al-Bsheish, Mu’taman Jarrar, Khalid Al-Mugheed, Mohammed Amin Almaiah, Fahad Nasser Alhazmi, Ra’ed Masa’deh, Rami J. Anshasi & Abdallah Ashour. (2022) Exposure Detection Applications Acceptance: The Case of COVID-19. International Journal of Environmental Research and Public Health 19:12, pages 7307.
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Patrik Kajzar. (2022) The Impact of Different Factors on Repeat Visits to Selected International Tourism Enterprises: Case Study From Czechia. Frontiers in Psychology 13.
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Hasan Iqbal, Muhammad Umair, Syeda Amna Rizvi & Muhammad Aamir Cheema. (2022) A Correlation Study of COVID-19 in Europe Considering Different Vaccines, Age Groups and Variants Including Delta and Omicron. BioMed 2:2, pages 133-169.
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Furkan Baltaci & İhsan Kurar. (2022) COVID-19: Determining the changing motivations of international second home tourists in coastal Turkey. Journal of the Geographical Institute Jovan Cvijic, SASA ??????? ?????? ??????????? ????????? ?????? ??????? ???? 72:2, pages 175-189.
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