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Articles

Impact of a Gastrointestinal Stable Probiotic Supplement Bacillus coagulans LBSC on Human Gut Microbiome Modulation

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Paloma Barajas-Álvarez, Marisela González-Ávila & Hugo Espinosa-Andrews. (2023) Recent Advances in Probiotic Encapsulation to Improve Viability under Storage and Gastrointestinal Conditions and Their Impact on Functional Food Formulation. Food Reviews International 39:2, pages 992-1013.
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Lulu Eki Daysita, Hasna Rahma Aulia, Molina Indah Pradiva, Dewi Nandyawati, Fatim Illaningtyas, Amanda Dwi Gebrina, Wike Zahra Mustafawi, Kristin Benigna, Lilis Nuraida & Nur Wulandari. (2023) Characterization and shelf life of synbiotic drink powder from porang (Amorphophallus muelleri). Journal of Food Science and Technology.
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Nan Zhao, Ting Yu & Fujie Yan. (2023) Probiotic role and application of thermophilic Bacillus as novel food materials. Trends in Food Science & Technology 138, pages 1-15.
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Muhammed Majeed, Kalyanam Nagabhushanam, Lakshmi Mundkur, Shaji Paulose, Hema Divakar, Sudha Rao & Sivakumar Arumugam. (2023) Probiotic modulation of gut microbiota by Bacillus coagulans MTCC 5856 in healthy subjects: A randomized, double-blind, placebo-control study. Medicine 102:20, pages e33751.
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Carmen Purdel, Anca Ungurianu, Ines Adam-Dima & Denisa Margină. (2023) Exploring the potential impact of probiotic use on drug metabolism and efficacy. Biomedicine & Pharmacotherapy 161, pages 114468.
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Muhammed Majeed, Kalyanam Nagabhushanam, Shaji Paulose, Sivakumar Arumugam & Lakshmi Mundkur. (2023) The effects of Bacillus coagulans MTCC 5856 on functional gas and bloating in adults: A randomized, double-blind, placebo-controlled study. Medicine 102:9, pages e33109.
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Ghanyah Al-Qadami, Joanne Bowen, Ysabella Van Sebille, Kate Secombe, Mohsen Dorraki, Johan Verjans, Hannah Wardill & Hien Le. (2023) Baseline gut microbiota composition is associated with oral mucositis and tumour recurrence in patients with head and neck cancer: a pilot study. Supportive Care in Cancer 31:1.
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Linhao Wang, Jie Wang, Liyu Du, Xiang Fang & Zhenlin Liao. (2022) Application of Weizmannia coagulans in the medical and livestock industry. Annals of Microbiology 72:1.
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Fujie Wang, Ting Zhao, Weiwei Wang, Qianqian Dai & Xianghua Ma. (2022) Meta-analysis of the efficacy of probiotics to treat diarrhea. Medicine 101:38, pages e30880.
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Xu Zhou, Yafang Chen, Xin Ma, Yang Yu, Xueping Yu, Xiaoyong Chen & Huayi Suo. (2022) Efficacy of Bacillus coagulans BC01 on loperamide hydrochloride-induced constipation model in Kunming mice. Frontiers in Nutrition 9.
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Zubaidah Hasain, Raja Affendi Raja Ali, Hajar Fauzan Ahmad, Ummul Fahri Abdul Rauf, Seok Fang Oon & Norfilza Mohd Mokhtar. (2022) The Roles of Probiotics in the Gut Microbiota Composition and Metabolic Outcomes in Asymptomatic Post-Gestational Diabetes Women: A Randomized Controlled Trial. Nutrients 14:18, pages 3878.
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Soo-Min Jung, Ae-Wha Ha, Su-Jin Choi, Se-Young Kim & Woo-Kyoung Kim. (2022) Effect of Bacillus coagulans SNZ 1969 on the Improvement of Bowel Movement in Loperamide-Treated SD Rats. Nutrients 14:18, pages 3710.
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Madapati Sreenadh, Kallur Ranjith Kumar & Soumitra Nath. (2022) In Vitro Evaluation of Weizmannia coagulans Strain LMG S-31876 Isolated from Fermented Rice for Potential Probiotic Properties, Safety Assessment and Technological Properties. Life 12:9, pages 1388.
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Chiranjit Maity, Pratik Bagkar, Yogini Dixit & Amit Tiwari. (2022) Alkalihalobacillus clausii 088AE as a functional and medical food ingredient: assessment of in vitro protein digestibility and food calorie reduction . International Journal of Food Science & Technology 57:6, pages 3440-3455.
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Tao Zhang, Cunzheng Zhang, Jindong Zhang, Feng Sun & Liping Duan. (2022) Efficacy of Probiotics for Irritable Bowel Syndrome: A Systematic Review and Network Meta-Analysis. Frontiers in Cellular and Infection Microbiology 12.
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OKSANA SHKROMADA, TETYANA FOTINA, ANDRII BEREZOVSKYI, YULIIA DUDCHENKO & OLEKSII V. FOTIN. (2022) Determination of the Therapeutic Effect of the Use of Bacillus Coagulans in Calf Dyspepsia. Scientific Horizons 25:6.
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Pratik Bagkar, Anil Kumar Gupta & Chiranjit Maity. (2021) Effect of high pressure processing (HPP) on spore preparation of probiotic Bacillus coagulans LBSC [DSM 17654] . International Journal of Food Engineering 17:9, pages 747-753.
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