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Original Articles

Minerals and metals in mushroom species in Anatolia

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Pages 226-231 | Received 11 Nov 2013, Accepted 19 Feb 2014, Published online: 28 Mar 2014

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Read on this site (4)

Jing Sun, Ji Zhang & Yuanzhong Wang. (2017) Multivariate characterization of elements accumulated in Wolfiporia extensa mushroom from Yunnan province of China. Journal of Environmental Science and Health, Part B 52:3, pages 206-213.
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Jing Sun, Ji Zhang, Yan-Li Zhao, Yuan-Zhong Wang & Wan-Yi Li. (2016) Arsenic, cadmium and lead in sclerotia of Wolfiporia extensa of Yunnan, China. Food Additives & Contaminants: Part B 9:2, pages 106-112.
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Jerzy Falandysz, Ji Zhang, Tamara Zalewska, Anna Apanel, Yuanzhong Wang & Anna Wiejak. (2015) Distribution and possible dietary intake of radioactive 137Cs, 40K and 226Ra with the pantropical mushroom Macrocybe gigantea in SW China. Journal of Environmental Science and Health, Part A 50:9, pages 941-945.
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Articles from other publishers (17)

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Maria Dimopoulou, Alexandros Kolonas, Stamatis Mourtakos, Odysseas Androutsos & Olga Gortzi. (2022) Nutritional Composition and Biological Properties of Sixteen Edible Mushroom Species. Applied Sciences 12:16, pages 8074.
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Fu Yang, Minjie Zhao, Li Zhou, Minghao Zhang, Jikai Liu & Eric Marchioni. (2021) Identification and Differentiation of Wide Edible Mushrooms Based on Lipidomics Profiling Combined with Principal Component Analysis. Journal of Agricultural and Food Chemistry 69:34, pages 9991-10001.
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Patryk Nowakowski, Sylwia K. Naliwajko, Renata Markiewicz‐Żukowska, Maria H. Borawska & Katarzyna Socha. (2020) The two faces of Coprinus comatus —Functional properties and potential hazards . Phytotherapy Research 34:11, pages 2932-2944.
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Cengiz Sarikurkcu, Ilgaz Akata, Gulsen Guven & Bektas Tepe. (2020) Metal concentration and health risk assessment of wild mushrooms collected from the Black Sea region of Turkey. Environmental Science and Pollution Research 27:21, pages 26419-26441.
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Meng-Ya Li, Ping Wang, Jue-Yang Wang, Xiao-Qiang Chen, Di Zhao, Dai-Xia Yin, Jun Luo, Albert L. Juhasz, Hong-Bo Li & Lena Q. Ma. (2018) Arsenic Concentrations, Speciation, and Localization in 141 Cultivated Market Mushrooms: Implications for Arsenic Exposure to Humans. Environmental Science & Technology 53:1, pages 503-511.
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Jerzy Falandysz, Maria Chudzińska, Danuta Barałkiewicz, Małgorzata Drewnowska & Anetta Hanć. (2017) Toxic elements and bio-metals in Cantharellus mushrooms from Poland and China. Environmental Science and Pollution Research 24:12, pages 11472-11482.
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Carolina Barroetaveña & Carolina V. Toledo. 2016. Wild Plants, Mushrooms and Nuts. Wild Plants, Mushrooms and Nuts 65 81 .
Xiaomin Shang, Gansukh Enkhtaivan, Sechul Chun, Judy Gopal & Young Soo Keum. (2016) Transubstantiating commercial mushroom market with ultrasonically ultrasized mushroom powders showcasing higher bioactivity. International Journal of Biological Macromolecules 92, pages 1082-1094.
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Anna K. Kojta & Jerzy Falandysz. (2016) Soil-to-mushroom transfer and diversity in total mercury content in two edible Laccaria mushrooms. Environmental Earth Sciences 75:18.
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Martyna Saba, Jerzy Falandysz & Innocent C. Nnorom. (2016) Mercury bioaccumulation by Suillus bovinus mushroom and probable dietary intake with the mushroom meal. Environmental Science and Pollution Research 23:14, pages 14549-14559.
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Jerzy Falandysz. (2015) Mercury bio-extraction by fungus Coprinus comatus: a possible bioindicator and mycoremediator of polluted soils?. Environmental Science and Pollution Research 23:8, pages 7444-7451.
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Grażyna Krasińska & Jerzy Falandysz. (2015) Mercury in Orange Birch Bolete Leccinum versipelle and soil substratum: bioconcentration by mushroom and probable dietary intake by consumers. Environmental Science and Pollution Research 23:1, pages 860-869.
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