Citations (21)
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Articles from other publishers (18)
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Agnieszka Maruszewska, Wojciech Żwierełło, Marta Skórka-Majewicz, Irena Baranowska-Bosiacka, Agata Wszołek, Katarzyna Janda, Daria Kulis, Patrycja Kapczuk, Dariusz Chlubek & Izabela Gutowska. (2021) Modified Baby Milk—Bioelements Composition and Toxic Elements Contamination. Molecules 26:14, pages 4184.
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André M.P.T. Pereira, Liliana J.G. Silva, Brígida D.F. Simões, Celeste Lino & Angelina Pena. (2020) Exposure to nickel through commercial premade baby foods: Is there any risk?. Journal of Food Composition and Analysis 92, pages 103541.
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Ming Zhang, Li Zhang & Hongsheng Liu. (2019) A New Comprehensive Index for Evaluating the Quality of Infant Formula under the Framework of Chinese Food Standards. Current Bioinformatics 14:8, pages 698-708.
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Esther Lima de Paiva, Marcelo Antônio Morgano & Adriana Pavesi Arisseto-Bragotto. (2019) Occurrence and determination of inorganic contaminants in baby food and infant formula. Current Opinion in Food Science 30, pages 60-66.
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M. Medina-PizzaliN. Damián-BastidasM. Vargas-Reyes. (2019) Arsenic in baby foods: health effects and dietary exposure. Quality Assurance and Safety of Crops & Foods 11:4, pages 369-380.
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Munish K. Upadhyay, Anurakti Shukla, Poonam Yadav & Sudhakar Srivastava. (2019) A review of arsenic in crops, vegetables, animals and food products. Food Chemistry 276, pages 608-618.
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Flora Amerley Amarh, Eric Selorm Agorku, Ray Bright Voegborlo, Gerheart Winfred Ashong, Napoleon Jackson Mensah & Enoch Nii Klu Nortey. (2022) Health Risk Assessment of Some Selected Heavy Metals in Infant Food Sold in Wa, Ghana. SSRN Electronic Journal.
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