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Original Articles

Evaluation of fumonisin biomarkers in a cross-sectional study with two high-risk populations in China

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Pages 1161-1169 | Received 28 Jan 2010, Accepted 26 Mar 2010, Published online: 28 Jun 2010

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Larissa Tuanny Franco, Amin Mousavi Khaneghah, Sarah Hwa In Lee & Carlos Augusto Fernandes Oliveira. (2021) Biomonitoring of mycotoxin exposure using urinary biomarker approaches: a review. Toxin Reviews 40:4, pages 383-403.
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Ruth Nabwire Wangia, David Peter Githanga, Kathy Siyu Xue, Lili Tang, Omu Aggrey Anzala & Jia-Sheng Wang. (2019) Validation of urinary sphingolipid metabolites as biomarker of effect for fumonisins exposure in Kenyan children. Biomarkers 24:4, pages 379-388.
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J.P. Rheeder, L. Van der Westhuizen, G. Imrie & G.S. Shephard. (2016) Fusarium species and fumonisins in subsistence maize in the former Transkei region, South Africa: a multi-year study in rural villages. Food Additives & Contaminants: Part B 9:3, pages 176-184.
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P.M. Scott. (2012) Recent research on fumonisins: a review. Food Additives & Contaminants: Part A 29:2, pages 242-248.
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Tien Ping Lee, Bahruddin Saad, Wejdan Shakir Khayoon & Baharuddin Salleh. (2011) RAPID DETERMINATION OF SPHINGANINE AND SPHINGOSINE IN URINE BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY USING MONOLITHIC COLUMN. Journal of Liquid Chromatography & Related Technologies 34:17, pages 1938-1951.
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G. Cano-Sancho, S. Marin, V. Sanchis, C. Colom, M.B. Coronel & A.J. Ramos. (2011) Sphinganine and sphingosine levels and ratio in urine and blood samples from a Catalonian population, Spain. Food Additives & Contaminants: Part A 28:8, pages 1055-1065.
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Chinaza Godseill Awuchi, Erick Nyakundi Ondari, Sarah Nwozo, Grace Akinyi Odongo, Ifie Josiah Eseoghene, Hannington Twinomuhwezi, Chukwuka U. Ogbonna, Anjani K. Upadhyay, Ademiku O. Adeleye & Charles Odilichukwu R. Okpala. (2022) Mycotoxins’ Toxicological Mechanisms Involving Humans, Livestock and Their Associated Health Concerns: A Review. Toxins 14:3, pages 167.
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João Victor Batista da SILVA, Carlos Augusto Fernandes de OLIVEIRA & Leandra Náira Zambelli RAMALHO. (2022) An overview of mycotoxins, their pathogenic effects, foods where they are found and their diagnostic biomarkers. Food Science and Technology 42.
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Janee Gelineau-van Waes. 2022. Reproductive and Developmental Toxicology. Reproductive and Developmental Toxicology 955 981 .
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Paul C. Turner & Jessica A. Snyder. (2021) Development and Limitations of Exposure Biomarkers to Dietary Contaminants Mycotoxins. Toxins 13:5, pages 314.
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Kathy S. Xue, Lili Tang, Guiju Sun, Shaokang Wang, Xu Hu & Jia-Sheng Wang. (2019) Mycotoxin exposure is associated with increased risk of esophageal squamous cell carcinoma in Huaian area, China. BMC Cancer 19:1.
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Kai Fan, Juanjuan Xu, Keqiu Jiang, Xing Liu, Jiajia Meng, José Diana Di Mavungu, Wenbo Guo, Zhiqi Zhang, Jun Jing, Hongru Li, Bing Yao, Hui Li, Zhihui Zhao & Zheng Han. (2019) Determination of multiple mycotoxins in paired plasma and urine samples to assess human exposure in Nanjing, China. Environmental Pollution 248, pages 865-873.
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Robert W. Coppock & Margitta M. Dziwenka. 2019. Biomarkers in Toxicology. Biomarkers in Toxicology 615 626 .
Chen Chen, Ronald T. Riley & Felicia Wu. (2018) Dietary Fumonisin and Growth Impairment in Children and Animals: A Review. Comprehensive Reviews in Food Science and Food Safety 17:6, pages 1448-1464.
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Julie P. Meneely, Jana Hajšlová, Rudolf Krska & Christopher T. Elliott. (2018) Assessing the combined toxicity of the natural toxins, aflatoxin B1, fumonisin B1 and microcystin-LR by high content analysis. Food and Chemical Toxicology 121, pages 527-540.
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Kathy S. Xue, Guoqing Qian, Shuhan Lin, Jianjia Su, Lili Tang, Wentzel C.A. Gelderblom, Ronald T. Riley, Timothy D. Phillips & Jia-Sheng Wang. (2018) Modulation of pre-neoplastic biomarkers induced by sequential aflatoxin B1 and fumonisin B1 exposure in F344 rats treated with UPSN clay. Food and Chemical Toxicology 114, pages 316-324.
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Kenneth A. Voss, Ronald T. Riley, Nicole M. Gardner & Janee Gelineau-van Waes. 2017. Reproductive and Developmental Toxicology. Reproductive and Developmental Toxicology 925 943 .
H. Fromme, M. Gareis, W. Völkel & C. Gottschalk. (2016) Overall internal exposure to mycotoxins and their occurrence in occupational and residential settings – An overview. International Journal of Hygiene and Environmental Health 219:2, pages 143-165.
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Kathy S. Xue, Lili Tang, Qingsong Cai, Ye Shen, Jianjia Su & Jia-Sheng Wang. (2015) Mitigation of Fumonisin Biomarkers by Green Tea Polyphenols in a High-Risk Population of Hepatocellular Carcinoma. Scientific Reports 5:1.
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Hyun Jung LeeDojin Ryu. (2015) Advances in Mycotoxin Research: Public Health Perspectives. Journal of Food Science 80:12, pages T2970-T2983.
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B. Huybrechts, J. C. Martins, Ph. Debongnie, S. Uhlig & A. Callebaut. (2014) Fast and sensitive LC–MS/MS method measuring human mycotoxin exposure using biomarkers in urine. Archives of Toxicology 89:11, pages 1993-2005.
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Kurt Throckmorton, Nancy C. Isham, Mahmoud A. Ghannoum & Nancy Keller. 2015. Manual of Clinical Microbiology . Manual of Clinical Microbiology 2188 2195 .
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Candida P. Shirima, Martin E. Kimanya, Joyce L. Kinabo, Michael N. Routledge, Chou Srey, Christopher P. Wild & Yun Yun Gong. (2013) Dietary exposure to aflatoxin and fumonisin among Tanzanian children as determined using biomarkers of exposure. Molecular Nutrition & Food Research 57:10, pages 1874-1881.
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L. van der Westhuizen, G.S. Shephard, W.C.A. Gelderblom, O. Torres & R.T. Riley. (2013) Fumonisin biomarkers in maize eaters and implications for human disease. World Mycotoxin Journal 6:3, pages 223-232.
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Chiara Dall'Asta, Alessia Pia Scarlato, Gianni Galaverna, Furio Brighenti & Nicoletta Pellegrini. (2012) Dietary exposure to fumonisins and evaluation of nutrient intake in a group of adult celiac patients on a gluten-free diet. Molecular Nutrition & Food Research, pages n/a-n/a.
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G. Shephard, F. Berthiller, P. Burdaspal, C. Crews, M. Jonker, R. Krska, S. MacDonald, R. Malone, C. Maragos, M. Sabino, M. Solfrizzo, H. Van Egmond & T. Whitaker. (2012) Developments in mycotoxin analysis: an update for 2010-2011. World Mycotoxin Journal 5:1, pages 3-30.
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Michele Solfrizzo, Lucia Gambacorta, Veronica M. T. Lattanzio, Stephen Powers & Angelo Visconti. (2011) Simultaneous LC–MS/MS determination of aflatoxin M1, ochratoxin A, deoxynivalenol, de-epoxydeoxynivalenol, α and β-zearalenols and fumonisin B1 in urine as a multi-biomarker method to assess exposure to mycotoxins. Analytical and Bioanalytical Chemistry 401:9, pages 2831-2841.
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Liana van der Westhuizen, Gordon S. Shephard, Hester M. Burger, John P. Rheeder, Wentzel C.A. Gelderblom, Christopher P. Wild & Yun Yun Gong. (2011) Fumonisin B1 as a Urinary Biomarker of Exposure in a Maize Intervention Study Among South African Subsistence Farmers. Cancer Epidemiology, Biomarkers & Prevention 20:3, pages 483-489.
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