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Food Additives & Contaminants: Part A Volume 28, 2011 - Issue 7
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Original Articles

Optimization and validation of a HPLC method for simultaneous determination of aflatoxin B1, B2, G1, G2, ochratoxin A and zearalenone using an experimental design

Anosheh Rahmani Center of Excellence for Food Safety Research (CEFSR), Faculty of Food Science and Technology, 43400 UPM, Universiti Putra Malaysia, Serdang, Selangor, Malaysia
,
Jinap Selamat Center of Excellence for Food Safety Research (CEFSR), Faculty of Food Science and Technology, 43400 UPM, Universiti Putra Malaysia, Serdang, Selangor, MalaysiaCorrespondence[email protected]
&
Farhang Soleimany Center of Excellence for Food Safety Research (CEFSR), Faculty of Food Science and Technology, 43400 UPM, Universiti Putra Malaysia, Serdang, Selangor, Malaysia
Pages 902-912 | Received 17 Sep 2010, Accepted 26 Mar 2011, Published online: 19 May 2011

Citations (8)

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Baha’uddeen Salisu, Siti Marwanis Anua, Wan Ishak Wan Rosli, Nurzafirah Mazlan & Rosliza Haron. (2022) Ultra-fast RP-HPLC-FD-DAD for quantification of total aflatoxins in maize, rice, wheat, peanut and poultry feed without sample clean up, and population exposure risk assessment in Katsina, Nigeria: an optimization study. Journal of Environmental Science and Health, Part B 57:7, pages 541-553.
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Articles from other publishers (6)

Noopur K. GandhiSindhu B. Ezhava. (2021) Stability indicating Analytical Method Development using Quality by Design (QbD) approach for simultaneous estimation of Ivabradine and Metoprolol. Research Journal of Pharmacy and Technology, pages 5937-5944.
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Bhupendra S. Kharayat & Yogendra Singh. 2018. Microbial Contamination and Food Degradation. Microbial Contamination and Food Degradation 395 421 .
Adriana Skendi, Maria N. Irakli & Maria D. Papageorgiou. (2016) Optimized and validated high-performance liquid chromatography method for the determination of deoxynivalenol and aflatoxins in cereals. Journal of Separation Science 39:8, pages 1425-1432.
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L. Afsah-Hejri & S. Jinap. (2013) Influence of different mobile phase compositions on detection of Ochratoxin A. Food Control 31:1, pages 244-250.
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Biljana Jančić Stojanović. (2012) Factorial-Based Designs in Liquid Chromatography. Chromatographia 76:5-6, pages 227-240.
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G. Shephard, F. Berthiller, P. Burdaspal, C. Crews, M. Jonker, R. Krska, S. MacDonald, R. Malone, C. Maragos, M. Sabino, M. Solfrizzo, H. Van Egmond & T. Whitaker. (2012) Developments in mycotoxin analysis: an update for 2010-2011. World Mycotoxin Journal 5:1, pages 3-30.
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