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Food Additives & Contaminants: Part A Volume 29, 2012 - Issue 8
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Original Articles

Rapid determination of nitrites in food using a diffuse UV-visible reflectance method

S. Khan Institute of Chemistry, University of Campinas, PO Box 6154, 13083-970 Campinas, SP, Brazil
,
M.M.D.C. Vila Pharmacy Course, Sorocaba University, Sorocaba, SP, Brazil
&
M. Tubino Institute of Chemistry, University of Campinas, PO Box 6154, 13083-970 Campinas, SP, BrazilCorrespondence[email protected]
Pages 1256-1262 | Received 22 Dec 2011, Accepted 06 May 2012, Published online: 12 Jul 2012

Citations (7)

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Read on this site (1)

Nicholas F. McMahon, Paige G. Brooker, Toby G. Pavey & Michael D. Leveritt. (2022) Nitrate, nitrite and nitrosamines in the global food supply. Critical Reviews in Food Science and Nutrition 0:0, pages 1-22.
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Articles from other publishers (6)

Gerson A. Ruiz-Córdova, Javier E.L. Villa, Sabir Khan, Gino Picasso & Maria Del Pilar Taboada Sotomayor. (2021) Surface molecularly imprinted core-shell nanoparticles and reflectance spectroscopy for direct determination of tartrazine in soft drinks. Analytica Chimica Acta 1159, pages 338443.
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Bianca Mortari, Sabir KhanAdemar Wong & Maria D. P. T. Sotomayor. (2021) A spot test for direct quantification of acid green 16 adsorbed on a molecularly imprinted polymer through diffuse reflectance measurements. Analytical Methods 13:4, pages 453-461.
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Bao-Lin Li, Yong-Sheng Li & Xiu-Feng Gao. (2019) Fluorescence quenching capillary analysis for determining trace-level nitrite in food based on the citric acid/ethylenediamine nanodots/nitrite reaction. Food Chemistry 274, pages 162-169.
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Ramazan Gürkan & Nail Altunay. (2018) Preconcentration and indirect quantification of trace nitrite, nitrate and total nitrite in selected beverage and milk samples using ion-pairing cloud-point extraction with acridine orange. Journal of Food Composition and Analysis 69, pages 129-139.
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Ramazan Gürkan & Nail Altunay. (2015) WITHDRAWN: Preconcentration and indirect quantification of trace nitrite, nitrate and total nitrite in selected beverage and milk samples using ion-pairing cloud-point extraction with acridine orange. Journal of Food Composition and Analysis.
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Paulette Astorga, Camila Canales, Monica Antilén & Galo Ramírez. (2014) Glassy Carbon Electrode Modified with Nickel (II) Tetrasulfophtalocyanine Films and its Behavior as Amperometric Sensor for Nitrite. International Journal of Electrochemical Science 9:1, pages 109-119.
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