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Food Additives & Contaminants: Part A Volume 29, 2012 - Issue 9
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Original Articles

Mass spectrometric analysis of muscle samples to detect potential antibiotic growth promoter misuse in broiler chickens

R. Gibson Institute of Agri-Food & Land Use, Queen's University Belfast, David Keir Building, Stranmillis Road, Belfast BT9 5AG, UK
,
K.M. Cooper Institute of Agri-Food & Land Use, Queen's University Belfast, David Keir Building, Stranmillis Road, Belfast BT9 5AG, UK
,
D.G. Kennedy Chemical Surveillance Branch, Agri-Food and Biosciences Institute, Stoney Road, Belfast BT4 3SD, UKCorrespondence[email protected]
&
C.T. Elliott Institute of Agri-Food & Land Use, Queen's University Belfast, David Keir Building, Stranmillis Road, Belfast BT9 5AG, UK
Pages 1413-1424 | Received 16 Jan 2012, Accepted 25 May 2012, Published online: 12 Jul 2012

Citations (3)

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Read on this site (2)

Giulia Segato, Giancarlo Biancotto, Fabrizio Agnoletti, Giacomo Berto, Clara Montesissa & Cristiana Benetti. (2015) In vivo studies to highlight possible illegal treatments of rabbits with carbadox and olaquindox. Food Additives & Contaminants: Part A 32:12, pages 1976-1991.
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S.E. McNamee, R. Cunningham & C.T. Elliott. (2013) Simultaneous immunochemical detection of four banned antibiotic growth promoters in raw and cooked poultry tissue. Food Additives & Contaminants: Part A 30:7, pages 1270-1278.
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Articles from other publishers (1)

Xuqin Song, Tong Zhou, Jiufeng Li, Meiyu Zhang, Jingmeng Xie & Limin He. (2018) Determination of Ten Macrolide Drugs in Environmental Water Using Molecularly Imprinted Solid-Phase Extraction Coupled with Liquid Chromatography-Tandem Mass Spectrometry. Molecules 23:5, pages 1172.
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