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Original Articles

Determination of fusarium mycotoxins in wheat, maize and animal feed using on-line clean-up with high resolution mass spectrometry

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Pages 156-165 | Received 20 Jun 2012, Accepted 07 Sep 2012, Published online: 19 Oct 2012

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Norafidah Nasaruddin, Selamat Jinap, Nik Iskandar Putra Samsudin, Nitty Hirawaty Kamarulzaman & Maimunah Sanny. (2022) Assessment of multi-mycotoxin contamination throughout the supply chain of maize-based poultry feed from selected regions of Malaysia by LC-MS/MS. Food Additives & Contaminants: Part A 39:4, pages 777-787.
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S. Yibadatihan, S. Jinap & N. A Mahyudin. (2014) Simultaneous determination of multi-mycotoxins in palm kernel cake (PKC) using liquid chromatography-tandem mass spectrometry (LC-MS/MS). Food Additives & Contaminants: Part A 31:12, pages 2071-2079.
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S.L. GibellatoL.F. DalsóquioI.C.A. do NascimentoT.M. Alvarez. (2021) Current and promising strategies to prevent and reduce aflatoxin contamination in grains and food matrices. World Mycotoxin Journal 14:3, pages 293-304.
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Jessica Schmidt, Benedikt Cramer, Paul C. Turner, Rebecca J. Stoltzfus, Jean H. Humphrey, Laura E. Smith & Hans-Ulrich Humpf. (2021) Determination of Urinary Mycotoxin Biomarkers Using a Sensitive Online Solid Phase Extraction-UHPLC-MS/MS Method. Toxins 13:6, pages 418.
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Maxime Gavage, Philippe Delahaut & Nathalie Gillard. (2021) Suitability of High-Resolution Mass Spectrometry for Routine Analysis of Small Molecules in Food, Feed and Water for Safety and Authenticity Purposes: A Review. Foods 10:3, pages 601.
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Kai Zhang. (2020) Evaluation of Automated Sample Preparation for Mycotoxin Analysis in Foods. Journal of AOAC INTERNATIONAL 103:4, pages 1052-1059.
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Edvaldo Vasconcelos Soares Maciel, Karen Mejía-Carmona & Fernando Mauro Lanças. (2020) Evaluation of Two Fully Automated Setups for Mycotoxin Analysis Based on Online Extraction-Liquid Chromatography–Tandem Mass Spectrometry. Molecules 25:12, pages 2756.
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Cristina Juan, Souheib Oueslati, Jordi Mañes & Houda Berrada. (2019) Multimycotoxin Determination in Tunisian Farm Animal Feed. Journal of Food Science 84:12, pages 3885-3893.
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Ivona Lhotská, Barbora Gajdošová, Petr Solich & Dalibor Šatínský. (2018) Molecularly imprinted vs. reversed-phase extraction for the determination of zearalenone: a method development and critical comparison of sample clean-up efficiency achieved in an on-line coupled SPE chromatography system. Analytical and Bioanalytical Chemistry 410:14, pages 3265-3273.
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Winnie-Pui-Pui Liew & Sabran Mohd-Redzwan. (2018) Mycotoxin: Its Impact on Gut Health and Microbiota. Frontiers in Cellular and Infection Microbiology 8.
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Sara E. McNamee, Francesca Bravin, Giulia Rosar, Christopher T. Elliott & Katrina Campbell. (2017) Development of a nanoarray capable of the rapid and simultaneous detection of zearalenone, T2-toxin and fumonisin. Talanta 164, pages 368-376.
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V. G. Amelin & O. I. Lavrukhina. (2017) Food safety assurance using methods of chemical analysis. Journal of Analytical Chemistry 72:1, pages 1-46.
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Nuria León, Agustín Pastor & Vicent Yusà. (2016) Target analysis and retrospective screening of veterinary drugs, ergot alkaloids, plant toxins and other undesirable substances in feed using liquid chromatography–high resolution mass spectrometry. Talanta 149, pages 43-52.
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Xiu-mei ZHAO, Rong-jia LI, Chuang ZHOU, Jie ZHANG, Cheng-hua HE, Ya-ting ZHENG, Wen-da WU & Hai-bin ZHANG. (2016) Separation and purification of deoxynivalenol (DON) mycotoxin from wheat culture using a simple two-step silica gel column chromatography. Journal of Integrative Agriculture 15:3, pages 694-701.
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Sergio García-Fonseca & Soledad Rubio. (2016) Restricted access supramolecular solvents for removal of matrix-induced ionization effects in mass spectrometry: Application to the determination of Fusarium toxins in cereals. Talanta 148, pages 370-379.
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Antonia Garrido Frenich, Roberto Romero-González & María del Mar Aguilera-Luiz. (2014) Comprehensive analysis of toxics (pesticides, veterinary drugs and mycotoxins) in food by UHPLC-MS. TrAC Trends in Analytical Chemistry 63, pages 158-169.
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Alexis V. Nathanail, Ebru Sarikaya, Marika Jestoi, Michal Godula & Kimmo Peltonen. (2014) Determination of deoxynivalenol and deoxynivalenol-3-glucoside in wheat and barley using liquid chromatography coupled to mass spectrometry: On-line clean-up versus conventional sample preparation techniques. Journal of Chromatography A 1374, pages 31-39.
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F. Berthiller, P.A. Burdaspal, C. Crews, M.H. Iha, R. Krska, V.M.T. Lattanzio, S. MacDonald, R.J. Malone, C. Maragos, M. Solfrizzo, J. Stroka & T.B. Whitaker. (2014) Developments in mycotoxin analysis: an update for 2012-2013. World Mycotoxin Journal 7:1, pages 3-33.
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Mingfei Zeng, Jing Zhang, Yifang Yang, Yan Jin, Wei Xiao, Zhenzhong Wang, Gang Ding & Renjie Yan. (2014) An automated dual-gradient liquid chromatography–MS/MS method for the simultaneous determination of ferulic acid, ligustrazine and ligustilide in rat plasma and its application to a pharmacokinetic study. Journal of Pharmaceutical and Biomedical Analysis 88, pages 354-363.
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Ebru Ates, Michal Godula, Joerg Stroka & Hamide Senyuva. (2014) Screening of plant and fungal metabolites in wheat, maize and animal feed using automated on-line clean-up coupled to high resolution mass spectrometry. Food Chemistry 142, pages 276-284.
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Ran Ran, Canhua Wang, Zheng Han, Aibo Wu, Dabing Zhang & Jianxin Shi. (2013) Determination of deoxynivalenol (DON) and its derivatives: Current status of analytical methods. Food Control 34:1, pages 138-148.
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