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Food Additives & Contaminants: Part A Volume 30, 2013 - Issue 4
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Original Articles

Determination and depletion of amoxicillin residues in eggs

Kaizhou XieCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, ChinaCorrespondence[email protected]
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Min ZhaoCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
,
Huisheng GuoCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
,
Xiaojie ZhangCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
,
Yingying SunCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
,
Aihua LiCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
,
Xing XieCollege of Veterinary Medicine, Nanjing Agricultural University, Nanjing 210095, China
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Genxi ZhangCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
,
Guojun DaiCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
&
Jinyu WangCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China;Key Laboratory for Animal Genetic, Breeding, Reproduction and Molecular Design of Jiangsu Province, Yangzhou University, Yangzhou 225009, China
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Pages 670-677 | Received 11 Dec 2012, Accepted 05 Feb 2013, Published online: 25 Mar 2013

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Lucila Canton, Luis Alvarez, Candela Canton, Laura Ceballos, Cristina Farias, Carlos Lanusse & Laura Moreno. (2019) Effect of cooking on the stability of veterinary drug residues in chicken eggs. Food Additives & Contaminants: Part A 36:7, pages 1055-1067.
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Bianca Aparecida de Marco, Jéssica Sayuri Hisano Natori, Stefany Fanelli, Eliane Gandolpho Tótoli & Hérida Regina Nunes Salgado. (2017) Characteristics, Properties and Analytical Methods of Amoxicillin: A Review with Green Approach. Critical Reviews in Analytical Chemistry 47:3, pages 267-277.
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Articles from other publishers (13)

Thi Kim Ngan Nguyen, Tien Hung Nguyen, Manh B. Nguyen, Hoang Anh Nguyen, Thi Thu Ha Vu, Quoc Hung Le, Quang Hai Tran & Thi Hai Yen Pham. (2023) Synthesis of Nanostructured Mixed-Valence Fe(II,III) Metal-Organic Framework and Its Application in Electrochemical Sensing of Amoxicillin. Journal of The Electrochemical Society 170:5, pages 056505.
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M.F. Saad, M.A. Fadel, M.S. Abd El-Hafeez & A.B. Abdel-Salam. (2022) Assessment of safety and quality aspects of boiling treatment of quail eggs. Letters in Applied Microbiology 75:2, pages 410-421.
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Khalid Hussain, Mushtaq Hussain Lashari, Umer Farooq & Tahir Mehmood. (2022) Deleterious Effects of Amoxicillin on Immune System and Haematobiochemical Parameters of a Rabbit. BioMed Research International 2022, pages 1-8.
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Małgorzata Gbylik-Sikorska, Anna Gajda, Ewelina Nowacka-Kozak, Beata Łebkowska-Wieruszewska & Andrzej Posyniak. (2021) Multi-Class Procedure for Analysis of 50 Antibacterial Compounds in Eggshells Using Ultra-High-Performance Liquid Chromatography–Tandem Mass Spectrometry. Molecules 26:5, pages 1373.
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Timothy B. Wilson, Gavin Stevenson, Robert Crough, Jesuina de Araujo, Nilhan Fernando, Arif Anwar, Tyrone Scott, José A. Quinteros, Peter C. Scott & Michael J.G. Archer. (2020) Evaluation of Residues in Hen Eggs After Exposure of Laying Hens to Water Containing Per‐ and Polyfluoroalkyl Substances. Environmental Toxicology and Chemistry 40:3, pages 735-743.
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Silvana Alfei, Barbara Marengo & Cinzia Domenicotti. (2020) Development of a Fast, Low‐Cost, Conservative and Ecological Method for Quantifying Gallic Acid in Polymeric Formulations by FTIR Spectroscopy in Solution. ChemistrySelect 5:14, pages 4381-4388.
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Leah Shannon, Sherry K. Cox, Joan Bailey, Chelsea Fortner, Rebecca Davis, Lillian Gerhardt & Marcy J. Souza. (2020) Pharmacokinetics and Drug Residue in Eggs After Multiple-Day Oral Dosing of Amoxicillin-Clavulanic Acid in Domestic Chickens. Journal of Avian Medicine and Surgery 34:1, pages 3.
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Yu-Wen Hung, Yu-Hsing Lin, Chun-Yang Chan, Way-Shyan Wang, Ching-Feng Chiu, Chien-Chao Chiu, Hsuan-Wen Chiu, Wei-Huang Tsai & Shao-Wen Hung. (2019) Pharmacokinetic study of amoxicillin in Japanese eel Anguilla japonica by high performance liquid chromatography with fluorescence detection. Aquaculture Reports 13, pages 100184.
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Stefany Fanelli, Alexander Zimmermann, Eliane Gandolpho Totóli & Hérida Regina Nunes Salgado. (2018) FTIR Spectrophotometry as a Green Tool for Quantitative Analysis of Drugs: Practical Application to Amoxicillin. Journal of Chemistry 2018, pages 1-8.
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Hassouna MEM & Mohamed MA. (2018) Development and validation of RP-HPLC method for determination of amoxicillin residues and application to NICOMAC coating machine. Journal of Analytical & Pharmaceutical Research 7:5.
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E. Güncüm, T. Bakırel, C. Anlaş, H. Ekici & N. Işıklan. (2018) Novel amoxicillin nanoparticles formulated as sustained release delivery system for poultry use. Journal of Veterinary Pharmacology and Therapeutics 41:4, pages 588-598.
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Mohamed A. Eid, Nor A. Yusof, Mohammad Faruq, Jaafar Abdullah & Yusran Sulaiman. (2016) Quantitative measurement of amoxicillin in Ibuprofen tablets using UPLC. Measurement 93, pages 465-472.
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Tara Marmulak, Lisa A. Tell, Ronette Gehring, Ronald E. Baynes, Thomas W. Vickroy & Jim E. Riviere. (2015) Egg residue considerations during the treatment of backyard poultry. Journal of the American Veterinary Medical Association 247:12, pages 1388-1395.
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