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Food Additives & Contaminants: Part A Volume 30, 2013 - Issue 5
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Original Articles

Simultaneous determination of chloramphenicol, florfenicol and florfenicol amine in ham sausage with a hybrid chemiluminescent immunoassay

Xiaoqi TaoDepartment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, China Agricultural University, Beijing, China
,
Haiyang JiangDepartment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, China Agricultural University, Beijing, China
,
Xuezhi YuDepartment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, China Agricultural University, Beijing, China
,
Jinghui ZhuDepartment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, China Agricultural University, Beijing, China
,
Xia WangChina Institute of Veterinary Drug Control, Beijing, China
,
Zhanhui WangDepartment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, China Agricultural University, Beijing, China
,
Lanlan NiuBeijing WDWK Biotech Co., Ltd., Beijing, China
,
Xiaoping WuBeijing WDWK Biotech Co., Ltd., Beijing, China
&
Jianzhong ShenDepartment of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, China Agricultural University, Beijing, ChinaCorrespondence[email protected]
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Pages 804-812 | Received 07 Sep 2012, Accepted 26 Feb 2013, Published online: 22 May 2013

Citations (15)

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Bing-Jie Jia, Jun Huang, Ju-Xiang Liu & Jian-Ping Wang. (2019) Detection of chloramphenicol in chicken, pork and fish with a molecularly imprinted polymer-based microtiter chemiluminescence method. Food Additives & Contaminants: Part A 36:1, pages 74-83.
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Articles from other publishers (14)

Xin Wang, Zhisong Lu, Wei Sun, Sudan Ye & Xiaoqi Tao. (2022) High-performance colorimetric immunoassay for determination of chloramphenicol using metal–organic framework-based hybrid composites with increased peroxidase activity. Microchimica Acta 189:12.
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Minghui Shi, Ruobing Liu, Fuyuan Zhang, Bimal Chitrakar & Xianghong Wang. (2022) Screening of Single-Stranded DNA Aptamer Specific for Florfenicol and Application in Detection of Food Safety. Biosensors 12:9, pages 701.
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Xin Wang, Yanjing Yun, Wei Sun, Zhisong Lu & Xiaoqi Tao. (2022) A high-performance fluorescence immunoassay based on pyrophosphate-induced MOFs NH2-MIL-88B(Fe) hydrolysis for chloramphenicol detection. Sensors and Actuators B: Chemical 353, pages 131143.
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Bing Jie Jia, Xin He, Peng Lei Cui, Ju Xiang Liu & Jian Ping Wang. (2019) Detection of chloramphenicol in meat with a chemiluminescence resonance energy transfer platform based on molecularly imprinted graphene. Analytica Chimica Acta 1063, pages 136-143.
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Qianqian Fang, Yingying Li, Xinxing Miao, Yiqiu Zhang, Jun Yan, Tainrong Yu & Jian Liu. (2019) Sensitive detection of antibiotics using aptamer conformation cooperated enzyme-assisted SERS technology. The Analyst 144:11, pages 3649-3658.
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Chuanlai Xu, Hua Kuang & Liguang XuChuanlai Xu, Hua Kuang & Liguang Xu. 2019. Food Immunoassay. Food Immunoassay 177 231 .
Inna A Galvidis, Zhanhui Wang, Rinat I. Nuriev & Maksim A. Burkin. (2018) Broadening the Detection Spectrum of Small Analytes Using a Two-Antibody-Designed Hybrid Immunoassay. Analytical Chemistry 90:7, pages 4901-4908.
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Jing Wang, Lei Zheng, Yaqing Dong, Zhaorui Song, Yufen Wang, Meng Meng, Linlin Ren, Sergei A. Eremin, Chuan Deng, Yongmei Yin & Rimo Xi. (2015) Establishment of Enhanced Chemiluminescent Immunoassay Formats for Stanozolol Detection in animal-derived foodstuffs and Other Matrices. Food Analytical Methods 9:5, pages 1284-1292.
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Asma Nasim, Bilal Aslam, Ijaz Javed, Asghar Ali, Faqir Muhammad, Ahmad Raza & Zia-ud-Din Sindhu. (2016) Determination of florfenicol residues in broiler meat and liver samples using RP-HPLC with UV-visible detection. Journal of the Science of Food and Agriculture 96:4, pages 1284-1288.
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Xiaoqi Tao, Song Zhou, Xiameng Yuan & Hongjun Li. (2016) Determination of chloramphenicol in milk by ten chemiluminescent immunoassays: influence of assay format applied. Analytical Methods 8:22, pages 4445-4451.
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Qin XIAO & Jin-Ming LIN. (2015) Advances and Applications of Chemiluminescence Immunoassay in Clinical Diagnosis and Foods Safety. Chinese Journal of Analytical Chemistry 43:6, pages 929-938.
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Yeliz Yikilmaz & Ayhan Filazi. (2014) Detection of Florfenicol Residues in Salmon Trout via GC–MS. Food Analytical Methods 8:4, pages 1027-1033.
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Mona Alibolandi, Farzin Hadizadeh, Fereshteh Vajhedin, Khalil Abnous & Mohammad Ramezani. (2015) Design and fabrication of an aptasensor for chloramphenicol based on energy transfer of CdTe quantum dots to graphene oxide sheet. Materials Science and Engineering: C 48, pages 611-619.
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Xiaoqi Tao, Jianzhong Shen, Xingyuan Cao, Zhanhui Wang, Xiaoping Wu & Haiyang Jiang. (2014) Simultaneous determination of chloramphenicol and clenbuterol in milk with hybrid chemiluminescence immunoassays. Analytical Methods 6:4, pages 1021.
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