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Food Additives & Contaminants: Part A Volume 30, 2013 - Issue 11
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Original Articles

Residue analyses and exposure assessment of the Irish population to nitrofuran metabolites from different food commodities in 2009–2010

Anita RadovnikovicFood Safety Department, Teagasc Food Research Centre, Ashtown, Dublin, Ireland
,
Emma-Rose ConroyInstitute of Food and Health, University College Dublin, Dublin, Ireland
,
Mike GibneyInstitute of Food and Health, University College Dublin, Dublin, Ireland
,
John O’MahonyFood Safety Department, Teagasc Food Research Centre, Ashtown, Dublin, Ireland
&
Martin DanaherFood Safety Department, Teagasc Food Research Centre, Ashtown, Dublin, IrelandCorrespondence[email protected]
Pages 1858-1869 | Received 18 Apr 2013, Accepted 25 Jul 2013, Published online: 16 Sep 2013

Citations (13)

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Richard H. Stadler, Ludovica Verzegnassi, Walburga Seefelder & Lucie Racault. (2015) Why semicarbazide (SEM) is not an appropriate marker for the usage of nitrofurazone on agricultural animals. Food Additives & Contaminants: Part A 32:11, pages 1842-1850.
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Anna Gadaj, Kevin M. Cooper, Nitsara Karoonuthaisiri, Ambrose Furey & Martin Danaher. (2015) Determination of the persistence of dimetridazole, metronidazole and ronidazole residues in black tiger shrimp (Penaeus monodon) tissue and their stability during cooking. Food Additives & Contaminants: Part A 32:2, pages 180-193.
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Articles from other publishers (11)

Ines Varga, Đurđica Božić Luburić, Ivana Varenina, Božica Solomun Kolanović, Bruno Čalopek, Marija Sedak, Darija Vratarić, Nina Bilandžić & Maja Đokić. (2023) Residue analysis of nitrofuran metabolites in five food commodities from Croatia using ultra-high performance liquid chromatography–tandem mass spectrometry. Journal of Food Composition and Analysis 123, pages 105614.
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Wu Huizhen, Liu Zhi, Zhang Hu, Xie Shuangnan, Tang Chao, Liu Wei, Li Bin, Chen Piao, Zhang Zihong & Qian Mingrong. (2023) Identification of endogenous and exogenous semicarbazide (SEM) in crustacea aquatic products using compound-specific nitrogen stable isotope ratio analysis (NSIRA). Journal of Food Composition and Analysis 119, pages 105257.
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Marcin Pigłowski. (2023) Hazards in Seafood Notified in the Rapid Alert System for Food and Feed (RASFF) in 1996–2020. Water 15:3, pages 548.
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Artem O. Melekhin, Veronika V. Tolmacheva, Vladimir V. Apyari & Stanislava G. Dmitrienko. (2022) Current trends in analytical strategies for the chromatographic determination of nitrofuran metabolites in food samples. An update since 2012. Journal of Chromatography A 1685, pages 463620.
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Hassan Yazdanpanah, Mahraz Osouli, Jamshid Salamzadeh, Zakieh Karimi, Elham Rashidi, Ali Borhan, Alireza Yazdanpanah & Samira Eslamizad. (2022) Simultaneous Screening of Nitrofuran Metabolites in Honey Using Biochip Array Technology: Validation Study According to the Decision 2002/657/EC of the European Union. Iranian Journal of Pharmaceutical Research 21:1.
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Artem O. Melekhin, Veronika V. Tolmacheva, Elena G. Shubina, Stanislava G. Dmitrienko, Vladimir V. Apyari & Artyom I. Grudev. (2021) Determination of nitrofuran metabolites in honey using a new derivatization reagent, magnetic solid-phase extraction and LC–MS/MS. Talanta 230, pages 122310.
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Lihong Xing, Weihong Sun, Xiaojie Sun, Jixing Peng, Zhaoxin Li, Panpan Zhu & Xuying Zheng. (2021) Semicarbazide Accumulation, Distribution and Chemical Forms in Scallop (Chlamys farreri) after Seawater Exposure. Animals 11:6, pages 1500.
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EunChae Ryu, Ji-Sung Park, Sib Sankar Giri & Se Chang Park. (2020) A simplified modification to rapidly determine the residues of nitrofurans and their metabolites in aquatic animals by HPLC triple quadrupole mass spectrometry. Environmental Science and Pollution Research 28:6, pages 7551-7563.
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Brian T Veach, N Bandara, B Broadaway, C Casey, A Fong, A Karmakar, M Mayweather, A Morara, N Williams, B Wright & L Ye. (2020) Determination of Chloramphenicol and Nitrofuran Metabolites in Cobia, Croaker, and Shrimp Using Microwave-Assisted Derivatization, Automated SPE, and LC-MS/MS–Results from a U.S. Food and Drug Administration Level Three Inter-Laboratory Study. Journal of AOAC INTERNATIONAL 103:4, pages 1043-1051.
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Ming-Yang Tsai, Chuen-Fu Lin, Wei-Cheng Yang, Chien-Teng Lin, Kuo-Hsiang Hung & Geng-Ruei Chang. (2019) Health Risk Assessment of Banned Veterinary Drugs and Quinolone Residues in Shrimp through Liquid Chromatography–Tandem Mass Spectrometry. Applied Sciences 9:12, pages 2463.
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. (2015) Scientific Opinion on nitrofurans and their metabolites in food. EFSA Journal 13:6.
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