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Food Additives & Contaminants: Part A Volume 31, 2014 - Issue 7
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Original Articles

Intra- and inter-laboratory validation of a dipstick immunoassay for the detection of tropane alkaloids hyoscyamine and scopolamine in animal feed

Patrick P.J. MulderRIKILT – Wageningen UR, Wageningen, the NetherlandsCorrespondence[email protected]
,
Christoph von HolstEuropean Commission, DG Joint Research Centre, Institute for Reference Materials and Measurements, Geel, Belgium
,
Noan NivarletUnisensor, Liège, Belgium
&
Hans P. van EgmondRIKILT – Wageningen UR, Wageningen, the Netherlands
Pages 1165-1176 | Received 17 Jul 2013, Accepted 08 Apr 2014, Published online: 14 May 2014

Citations (2)

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Read on this site (1)

Ewelina Kowalczyk & Krzysztof Kwiatek. (2022) Scopolamine and atropine in feeds – determination with liquid chromatography mass spectrometry. Food Additives & Contaminants: Part A 39:5, pages 977-989.
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Articles from other publishers (1)

Valerio Mezzasalma, Ioannis Ganopoulos, Andrea Galimberti, Laura Cornara, Emanuele Ferri & Massimo Labra. (2016) Poisonous or non-poisonous plants? DNA-based tools and applications for accurate identification. International Journal of Legal Medicine 131:1, pages 1-19.
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