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Original Articles

Contamination of wines and spirits by phthalates: types of contaminants present, contamination sources and means of prevention

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Pages 1605-1615 | Received 31 Mar 2014, Accepted 29 Jun 2014, Published online: 07 Aug 2014

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Victor E. Balderas-Hernández, José T. Ornelas-Salas, Ana P. Barba de la Rosa & Antonio De Leon-Rodriguez. (2020) Diminution of migration of phthalic acid esters in tequila beverage by the year of production. Journal of Environmental Science and Health, Part B 55:2, pages 148-154.
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Sanja Cavar Zeljkovic, Sejla Becirovic, Amila Goga & Munevera Kezic. (2014) Influence of Solvent and Extraction Type on Phthalate Determination in Cosmetic Products. Analytical Chemistry Letters 4:5-6, pages 313-318.
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