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Original Articles

Migration of epoxidised soybean oil from PVC gaskets of commercial lids: simulation of migration under various conditions and screening of food products from Czech markets

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Pages 427-437 | Received 26 Nov 2014, Accepted 18 Jan 2015, Published online: 16 Feb 2015

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Read on this site (2)

Omari J. Bandele, LaShonda T. Cureton, Allan B. Bailey & Adejoke Ogungbesan. (2018) A review of dietary exposure and toxicological information on epoxidised soybean oil (ESBO) in food-contact applications. Food Additives & Contaminants: Part A 35:11, pages 2204-2219.
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Katherine S. Carlos, Lowri S. de Jager & Timothy H. Begley. (2018) Investigation of the primary plasticisers present in polyvinyl chloride (PVC) products currently authorised as food contact materials. Food Additives & Contaminants: Part A 35:6, pages 1214-1222.
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Articles from other publishers (1)

Min Sun Choi, Shaheed Ur Rehman, Hyeon Kim, Sang Beom Han, Jeongmi Lee, Jongki Hong & Hye Hyun Yoo. (2017) Migration of epoxidized soybean oil from polyvinyl chloride/polyvinylidene chloride food packaging wraps into food simulants. Environmental Science and Pollution Research 25:5, pages 5033-5039.
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