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Food Additives & Contaminants: Part A Volume 32, 2015 - Issue 12
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Original Articles

Determination of perfluoroalkylated substances (PFASs) in drinking water from the Netherlands and Greece

Effrosyni ZafeirakiRIKILT-Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands;Laboratory of Environmental Chemistry, Department of Chemistry, Section III, University of Athens, Athens, Greece
,
Danae CostopoulouNCSR “Demokritos”, Mass Spectrometry and Dioxin Analysis Laboratory, Athens, Greece
,
Irene VassiliadouNCSR “Demokritos”, Mass Spectrometry and Dioxin Analysis Laboratory, Athens, Greece
,
Leondios LeondiadisNCSR “Demokritos”, Mass Spectrometry and Dioxin Analysis Laboratory, Athens, Greece
,
Emmanouil DassenakisLaboratory of Environmental Chemistry, Department of Chemistry, Section III, University of Athens, Athens, Greece
,
Wim TraagRIKILT-Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
,
Ron L.A.P. HoogenboomRIKILT-Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
&
Stefan P.J. van LeeuwenRIKILT-Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The NetherlandsCorrespondence[email protected]
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Pages 2048-2057 | Received 20 May 2015, Accepted 18 Aug 2015, Published online: 05 Nov 2015

Citations (11)

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Teerapong Lertassavakorn, Nanthanit Pholphana, Nuchanart Rangkadilok, Tawit Suriyo & Jutamaad Satayavivad. (2021) Determination of perfluorooctane sulphonate and perfluorooctanoic acid in seafood and water from Map Ta Phut Industrial Estate area, Thailand. Food Additives & Contaminants: Part A 38:8, pages 1400-1415.
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Şana Sungur. (2018) Dietary exposure to perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS): a review of recent literature. Toxin Reviews 37:2, pages 106-116.
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Şana Sungur, Muaz Köroğlu & Faruk Turgut. (2018) Determination of perfluorooctanoic acid (PFOA) and perfluorooctane sulfonic acid (PFOS) in food and beverages. International Journal of Environmental Analytical Chemistry 98:4, pages 360-368.
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Articles from other publishers (8)

J.K.H. de Schepper, Y. van Oorschot, R.J. Jaspers, T. Hamers, M.H. Lamoree, P. Behnisch, H. Besselink & C.J. Houtman. (2023) The contribution of PFAS to thyroid hormone-displacing activity in Dutch waters: A comparison between two in vitro bioassays with chemical analysis. Environment International 181, pages 108256.
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Guohui Lu, Pengwei Shao, Yu Zheng, Yongliang Yang & Nan Gai. (2022) Perfluoroalkyl Substances (PFASs) in Rivers and Drinking Waters from Qingdao, China. International Journal of Environmental Research and Public Health 19:9, pages 5722.
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Emiliano Panieri, Katarina Baralic, Danijela Djukic-Cosic, Aleksandra Buha Djordjevic & Luciano Saso. (2022) PFAS Molecules: A Major Concern for the Human Health and the Environment. Toxics 10:2, pages 44.
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Nohyeong Jeong, Tai-heng Chung & Tiezheng Tong. (2021) Predicting Micropollutant Removal by Reverse Osmosis and Nanofiltration Membranes: Is Machine Learning Viable?. Environmental Science & Technology 55:16, pages 11348-11359.
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Steven J. Chow, Nadezda Ojeda, Joseph G. Jacangelo & Kellogg J. Schwab. (2021) Detection of ultrashort-chain and other per- and polyfluoroalkyl substances (PFAS) in U.S. bottled water. Water Research 201, pages 117292.
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Matthias Gassmann, Eva Weidemann & Thorsten Stahl. (2020) Combined leaching and plant uptake simulations of PFOA and PFOS under field conditions. Environmental Science and Pollution Research 28:2, pages 2097-2107.
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Pontius. (2019) Regulation of Perfluorooctanoic Acid (PFOA) and Perfluorooctane Sulfonic Acid (PFOS) in Drinking Water: A Comprehensive Review. Water 11:10, pages 2003.
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Wouter A. Gebbink, Laura van Asseldonk & Stefan P.J. van Leeuwen. (2017) Presence of Emerging Per- and Polyfluoroalkyl Substances (PFASs) in River and Drinking Water near a Fluorochemical Production Plant in the Netherlands. Environmental Science & Technology 51:19, pages 11057-11065.
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