Advanced search
Publication Cover
Food Additives & Contaminants: Part A Volume 32, 2015 - Issue 12
Submit an article Journal homepage
356
Views
5
CrossRef citations to date
0
Altmetric
Original Articles

Tetrodotoxin detection and species identification of pufferfish in retail roasted fish fillet by DNA barcoding in China

Nan LiKey Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, ChinaView further author information
,
Qing ShenDepartment of Epidemiology and Health Statistics, the Medical College, Qingdao University, Qingdao, ChinaView further author information
,
Jiahui WangKey Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, ChinaView further author information
,
Chunhui HanKey Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, ChinaView further author information
,
Rong JiKey Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, ChinaView further author information
,
Fengqin LiKey Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, ChinaView further author information
&
Tao JiangKey Laboratory of Food Safety Risk Assessment, Ministry of Health, China National Center for Food Safety Risk Assessment, Beijing, ChinaCorrespondence[email protected]
View further author information
 show all
Pages 2148-2153 | Received 26 May 2015, Accepted 17 Aug 2015, Published online: 15 Oct 2015

Citations (5)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Bashir Mohammed Abubakar, Faezah Mohd Salleh, Mohd Shahir Shamsir Omar & Alina Wagiran. (2018) Assessing product adulteration of Eurycoma longifolia (Tongkat Ali) herbal medicinal product using DNA barcoding and HPLC analysis. Pharmaceutical Biology 56:1, pages 368-377.
Read now
Junli Feng, Zhigang Wu, Xiao Xie, Zhiyuan Dai & Shasha Liu. (2017) A real-time polymerase chain reaction method for the identification of four commercially important salmon and trout species. Mitochondrial DNA Part A 28:1, pages 104-111.
Read now

Articles from other publishers (3)

Ruibin Xie, Jie Gao, Hui Li, Wenjie Yu, Juan Zhang, Nan Wang & Ailiang Chen. (2022) Real-time Fluorescence and Visual Colorimetric Loop–Mediated Isothermal Amplification Assays for the Rapid and Visual Identification of the Genus Diodon. Food Analytical Methods 15:9, pages 2487-2495.
Crossref
Ruibin Xie, Hui Li, Wenjie Yu, Nan Wang, Juan Zhang, Jie Gao & Ailiang Chen. (2022) Rapid identification of Takifugu genus using visual loop‐mediated isothermal amplification . Journal of Food Science 87:2, pages 867-877.
Crossref
Shuilin Cai, Nan Pan, Min Xu, Yongchang Su, Kun Qiao, Bei Chen, Bingde Zheng, Meitian Xiao & Zhiyu Liu. (2021) ACE Inhibitory Peptide from Skin Collagen Hydrolysate of Takifugu bimaculatus as Potential for Protecting HUVECs Injury. Marine Drugs 19:12, pages 655.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.