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Food Additives & Contaminants: Part A Volume 33, 2016 - Issue 6
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Original Articles

Urinary aflatoxin M1 in Port-au-Prince and a rural community in north-east Haiti

Jeremy R. SchwartzbordInstitute for Comparative Environmental Toxicology, Cornell University, Ithaca, NY, USACorrespondence[email protected]
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,
Jef L. LeroyPoverty, Health, and Nutrition Division, International Food Policy Research Institute, Washington, DC, USAView further author information
,
Linda SevereSexually Transmitted Infections Clinic, GHESKIO Centers, Port-au-Prince, HaitiView further author information
&
Dan L. BrownDepartment of Animal Science, Cornell University, Ithaca, NY, USAView further author information
Pages 1036-1042 | Received 10 Dec 2015, Accepted 29 Apr 2016, Published online: 31 May 2016

Citations (11)

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Read on this site (3)

C. Martins, R. Assunção, C. Nunes, D. Torres & P. Alvito. (2021) Are Data from Mycotoxins’ Urinary Biomarkers and Food Surveys Linked? A Review Underneath Risk Assessment. Food Reviews International 37:4, pages 373-398.
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Chibundu N. Ezekiel, Oyetunde T. Oyeyemi, Oluwawapelumi A. Oyedele, Kolawole I. Ayeni, Ifeoluwa T. Oyeyemi, Williams Nabofa, Chinomso U. Nwozichi & Adeyemi Dada. (2018) Urinary aflatoxin exposure monitoring in rural and semi-urban populations in Ogun state, Nigeria. Food Additives & Contaminants: Part A 35:8, pages 1565-1572.
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Abebe Ayelign, Ashagrie Zewdu Woldegiorgis, Abdulaziz Adish, Marthe De Boevre, Ellen Heyndrickx & Sarah De Saeger. (2017) Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers. Food Additives & Contaminants: Part A 34:9, pages 1606-1616.
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Articles from other publishers (8)

Biryomumaisho Justus Murokore, Agnes Nandutu Masawi, Alex Paul Wacoo, Raphael Wangalwa, Clement Olusoji Ajayi & Peter Vuzi California. (2023) Aflatoxin Susceptible Food Consumption Frequency, Prevalence, and Levels in Household Foodstuffs in Southwestern Uganda. Journal of Food Quality 2023, pages 1-7.
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Tafere Gebreegziabher, Melanie Dean, Elilta Elias, Workneh Tsegaye & Barbara J. Stoecker. (2022) Urinary Aflatoxin M1 Concentration and Its Determinants in School-Age Children in Southern Ethiopia. Nutrients 14:13, pages 2580.
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Chibundu N. Ezekiel, Wilfred A. Abia, Dominik Braun, Bojan Šarkanj, Kolawole I. Ayeni, Oluwawapelumi A. Oyedele, Emmanuel C. Michael-Chikezie, Victoria C. Ezekiel, Beatrice N. Mark, Chinonso P. Ahuchaogu, Rudolf Krska, Michael Sulyok, Paul C. Turner & Benedikt Warth. (2022) Mycotoxin exposure biomonitoring in breastfed and non-exclusively breastfed Nigerian children. Environment International 158, pages 106996.
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Kristina Habschied, Gabriella Kanižai Šarić, Vinko Krstanović & Krešimir Mastanjević. (2021) Mycotoxins—Biomonitoring and Human Exposure. Toxins 13:2, pages 113.
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E. M. Sánchez & G. J. Diaz. (2019) Frequency and levels of aflatoxin M1 in urine of children in Bogota, Colombia. Mycotoxin Research 35:3, pages 271-278.
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Nurshad Ali. (2019) Aflatoxins in rice: Worldwide occurrence and public health perspectives. Toxicology Reports 6, pages 1188-1197.
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Nurshad Ali, Meinolf Blaszkewicz, Khaled Hossain & Gisela H. Degen. (2017) Determination of aflatoxin M1 in urine samples indicates frequent dietary exposure to aflatoxin B1 in the Bangladeshi population. International Journal of Hygiene and Environmental Health 220:2, pages 271-281.
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Benedikt Cramer & Hans-Ulrich Humpf. 2017. Exposure to Microbiological Agents in Indoor and Occupational Environments. Exposure to Microbiological Agents in Indoor and Occupational Environments 191 212 .

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