Citations (22)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (3)
Haixia Sui, Hongbo Gao, Yanfen Chen, Runhui Ke, Huaining Zhong, Qiding Zhong, Zhaoping Liu & Yan Song. (2020) Survey of mineral oil hydrocarbons in infant formula from the Chinese market. Food Additives & Contaminants: Part A 37:6, pages 1040-1048.
Read now
Read now
Sander Koster, Jesus Varela, Richard H. Stadler, Julie Moulin, Cristina Cruz-Hernandez, Johannes Hielscher, Celine Lesueur, Julie Roïz & Herve Simian. (2020) Mineral oil hydrocarbons in foods: is the data reliable?. Food Additives & Contaminants: Part A 37:1, pages 69-83.
Read now
Read now
Shuchang Zhang, Lingling Liu, Bingning Li, Yaoqing Xie, Jie Ouyang & Yanwen Wu. (2019) Concentrations of migrated mineral oil/polyolefin oligomeric saturated hydrocarbons (MOSH/POSH) in Chinese commercial milk powder products. Food Additives & Contaminants: Part A 36:8, pages 1261-1272.
Read now
Read now
Articles from other publishers (19)
Grégory Bauwens, Aleksandra Gorska & Giorgia Purcaro. (2023) The role of comprehensive two-dimensional gas chromatography in mineral oil determination. Analytical and Bioanalytical Chemistry 415:21, pages 5067-5082.
Crossref
Crossref
Vahid Rahmanian, Tahira Pirzada, Eduardo Barbieri, Sherafghan Iftikhar, Fanxing Li & Saad A. Khan. (2023) Mechanically robust, thermally insulating and photo-responsive aerogels designed from sol-gel electrospun PVP-TiO2 nanofibers. Applied Materials Today 32, pages 101784.
Crossref
Crossref
Grégory Bauwens, Laura Barp & Giorgia Purcaro. (2023) Validation of the liquid chromatography-comprehensive multidimensional gas chromatography-time-of-flight mass spectrometer/flame ionization detector platform for mineral oil analysis exploiting interlaboratory comparison data. Green Analytical Chemistry 4, pages 100047.
Crossref
Crossref
Junmin Ji, Yan Wang, Dan Wang, Miaomiao Jiang & Jie Hou. 2023. Reference Module in Chemistry, Molecular Sciences and Chemical Engineering. Reference Module in Chemistry, Molecular Sciences and Chemical Engineering.
Andrea Hochegger, Reinhard Wagenhofer, Sanja Savić, Elisa Mayrhofer, Michael Washüttl & Erich Leitner. (2022) Combination of Multidimensional Instrumental Analysis and the Ames Test for the Toxicological Evaluation of Mineral Oil Aromatic Hydrocarbons. Journal of Agricultural and Food Chemistry 70:51, pages 16401-16409.
Crossref
Crossref
Alexandra Polyakova, Stefan van Leeuwen & Ruud Peters. (2022) Review on chromatographic and specific detection methodologies for unravelling the complexity of MOAH in foods. Analytica Chimica Acta 1234, pages 340098.
Crossref
Crossref
Grégory Bauwens, Chiara Conchione, Nicola Sdrigotti, Sabrina Moret & Giorgia Purcaro. (2022) Quantification and characterization of mineral oil in fish feed by liquid chromatography-gas chromatography-flame ionization detector and liquid chromatography-comprehensive multidimensional gas chromatography-time-of-flight mass spectrometer/flame ionization detector. Journal of Chromatography A 1677, pages 463208.
Crossref
Crossref
José Luis Hidalgo Ruiz, Javier Arrebola Liébanas, José Luis Martínez Vidal, Antonia Garrido Frenich & Roberto Romero González. (2021) Offline Solid-Phase Extraction and Separation of Mineral Oil Saturated Hydrocarbons and Mineral Oil Aromatic Hydrocarbons in Edible Oils, and Analysis via GC with a Flame Ionization Detector. Foods 10:9, pages 2026.
Crossref
Crossref
Grégory Bauwens, Sebastiano Pantó & Giorgia Purcaro. (2021) Mineral oil saturated and aromatic hydrocarbons quantification: Mono- and two-dimensional approaches. Journal of Chromatography A 1643, pages 462044.
Crossref
Crossref
Nicola Sdrigotti, Maurine Collard & Giorgia Purcaro. (2020) Evolution of hyphenated techniques for mineral oil analysis in food. Journal of Separation Science 44:1, pages 464-482.
Crossref
Crossref
Romy Fengler & Ludwig Gruber. (2020) Migration and permeation of mineral oil components from paper-based food contact materials into foods – A critical comparison of analytical methods. Food Packaging and Shelf Life 25, pages 100537.
Crossref
Crossref
Maurus Biedermann, Celine Munoz & Koni Grob. (2020) Epoxidation for the analysis of the mineral oil aromatic hydrocarbons in food. An update. Journal of Chromatography A 1624, pages 461236.
Crossref
Crossref
R. Bevan, P.T.C. Harrison, B. Jeffery & D. Mitchell. (2020) Evaluating the risk to humans from mineral oils in foods: Current state of the evidence. Food and Chemical Toxicology 136, pages 110966.
Crossref
Crossref
Phuong-Mai Nguyen, Samuel Dorey & Olivier Vitrac. (2019) The Ubiquitous Issue of Cross-Mass Transfer: Applications to Single-Use Systems. Molecules 24:19, pages 3467.
Crossref
Crossref
Yan Zhu, Phuong-Mai Nguyen & Olivier Vitrac. 2019. Reference Module in Food Science. Reference Module in Food Science.
Sandra Weber, Karola Schrag, Gerd Mildau, Thomas Kuballa, Stephan G Walch & Dirk W Lachenmeier. (2018) Analytical Methods for the Determination of Mineral Oil Saturated Hydrocarbons (MOSH) and Mineral Oil Aromatic Hydrocarbons (MOAH)—A Short Review. Analytical Chemistry Insights 13, pages 117739011877775.
Crossref
Crossref
Maurus Biedermann, Gregor McCombie, Koni Grob, Oliver Kappenstein, Christoph Hutzler, Karla Pfaff & Andreas Luch. (2017) FID or MS for mineral oil analysis?. Journal of Consumer Protection and Food Safety 12:4, pages 363-365.
Crossref
Crossref
Maurus Biedermann, Celine Munoz & Koni Grob. (2017) Update of on-line coupled liquid chromatography – gas chromatography for the analysis of mineral oil hydrocarbons in foods and cosmetics. Journal of Chromatography A 1521, pages 140-149.
Crossref
Crossref
Dirk W. Lachenmeier, Gerd Mildau, Anke Rullmann, Gerhard Marx, Stephan G. Walch, Andrea Hartwig & Thomas Kuballa. (2017) Evaluation of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) in pure mineral hydrocarbon-based cosmetics and cosmetic raw materials using 1H NMR spectroscopy. F1000Research 6, pages 682.
Crossref
Crossref