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Food Additives & Contaminants: Part A Volume 35, 2018 - Issue 4
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Articles

Dietary exposure to cadmium of Shenzhen adult residents from a total diet study

Zhou WangNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
,
Liubo PanNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
,
Guihua LiuNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
,
Huimin ZhangNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
,
Jinzhou ZhangNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
,
Jie JiangNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
,
Ying XiaoState Key Laboratory of Quality Research in Chinese Medicines, Macau University of Science and Technology, Macau, ChinaView further author information
,
Weibin BaiDepartment of Food Science and Engineering, Jinan University, Guangzhou, P.R. ChinaView further author information
,
Rui JiaoDepartment of Food Science and Engineering, Jinan University, Guangzhou, P.R. ChinaCorrespondence[email protected] [email protected]
View further author information
&
Wei HuangNutrition and Food Hygiene Division, Shenzhen Center for Disease Control and Prevention, Shenzhen, P.R. ChinaView further author information
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Pages 707-715 | Received 09 Aug 2017, Accepted 23 Jan 2018, Published online: 20 Feb 2018

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María Constanza Rossi, Isabel Castanheira & Norma C. Sammán. (2019) Lead, cadmium and arsenic exposure of schoolchildren of northwest Argentina from a risk assessment study. Food Additives & Contaminants: Part A 36:9, pages 1314-1326.
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Yu Mou, Wenhao Liao, Yun Liang, Yuchen Li, Mei Zhao, Yaoyao Guo, Qin Sun, Jianyuan Tang & Zhilei Wang. (2023) Environmental pollutants induce NLRP3 inflammasome activation and pyroptosis: Roles and mechanisms in various diseases. Science of The Total Environment 900, pages 165851.
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Naeimah S. Sulayman Aboulqassim, Sara H. Hazem, Maha H. Sharawy & Ghada M. Suddek. (2023) Roflumilast extenuates inflammation and oxidative stress in cadmium-induced hepatic and testicular injury in rats. International Immunopharmacology 124, pages 111027.
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Yue He, Hangyan Fang, Xiaodong Pan, Bing Zhu, Jiang Chen, Jikai Wang, Ronghua Zhang, Lili Chen, Xiaojuan Qi & Hexiang Zhang. (2023) Cadmium Exposure in Aquatic Products and Health Risk Classification Assessment in Residents of Zhejiang, China. Foods 12:16, pages 3094.
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Nazar M. Smereczański & Małgorzata M. Brzóska. (2023) Current Levels of Environmental Exposure to Cadmium in Industrialized Countries as a Risk Factor for Kidney Damage in the General Population: A Comprehensive Review of Available Data. International Journal of Molecular Sciences 24:9, pages 8413.
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Ping Lu, Wei Dong, Tongqiang Jiang, Tianqi Liu, Tianyu Hu & Qingchuan Zhang. (2023) Informer-Based Safety Risk Prediction of Heavy Metals in Rice in China. Foods 12:3, pages 542.
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Florence Mhungu, Kuncai Chen, Yanyan Wang, Yufei Liu, Yuhua Zhang, Xinhong Pan, Yanfang Cheng, Yungang Liu & Weiwei Zhang. (2022) Probabilistic Risk Assessment of Dietary Exposure to Cadmium in Residents of Guangzhou, China—Young Children Potentially at a Health Risk. International Journal of Environmental Research and Public Health 19:15, pages 9572.
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Wojciech Koch, Marcin Czop, Katarzyna Iłowiecka, Agnieszka Nawrocka & Dariusz Wiącek. (2022) Dietary Intake of Toxic Heavy Metals with Major Groups of Food Products—Results of Analytical Determinations. Nutrients 14:8, pages 1626.
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Ziyin Li, Huiqin Chi, Wei Zhu, Guangyu Yang, Jia Song, Lijun Mo, Yitian Zhang, Yudi Deng, Feifei Xu, Jiani Yang, Zhini He & Xingfen Yang. (2021) Cadmium induces renal inflammation by activating the NLRP3 inflammasome through ROS/MAPK/NF-κB pathway in vitro and in vivo. Archives of Toxicology 95:11, pages 3497-3513.
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Yining Chen, Zhou Zhu, Yang Zhao, Xiaoling Wu, Qinru Xiao, Yilan Deng, Minhui Li, Chun Li, Hongmei Qiu & Shaoyou Lu. (2021) Perchlorate in shellfish from South China Sea and implications for human exposure. Marine Pollution Bulletin 170, pages 112672.
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Xusheng Li, Haiwei Li, Dongbao Cai, Ping Li, Jietian Jin, Xinwei Jiang, Zhenhua Li, Lingmin Tian, Guobing Chen, Jianxia Sun & Weibin Bai. (2021) Chronic oral exposure to cadmium causes liver inflammation by NLRP3 inflammasome activation in pubertal mice. Food and Chemical Toxicology 148, pages 111944.
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Nina Bilandžić, Marija Sedak, Bruno Čalopek, Maja Đokić, Ivana Varenina, Božica Solomun Kolanović, Đurđica Božić Luburić, Ines Varga & Mirjana Hruškar. (2021) Dietary exposure of the adult Croatian population to meat, liver and meat products from the Croatian market: Health risk assessment. Journal of Food Composition and Analysis 95, pages 103672.
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Edna Rodríguez-López, Marcela Tamayo-Ortiz, Ana Carolina Ariza, Eduardo Ortiz-Panozo, Andrea L. Deierlein, Ivan Pantic, Mari Cruz Tolentino, Guadalupe Estrada-Gutiérrez, Sandra Parra-Hernández, Aurora Espejel-Núñez, Martha María Téllez-Rojo, Robert O. Wright & Alison P. Sanders. (2020) Early-Life Dietary Cadmium Exposure and Kidney Function in 9-Year-Old Children from the PROGRESS Cohort. Toxics 8:4, pages 83.
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Shan Liu, Yanling Liu, Dongfeng Yang, Chun Li, Yang Zhao, Huimin Ma, Xianru Luo & Shaoyou Lu. (2020) Trace elements in shellfish from Shenzhen, China: Implication of coastal water pollution and human exposure. Environmental Pollution 263, pages 114582.
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Yuan Gong, Minwei Chai, Huan Ding, Cong Shi, Yao Wang & Ruili Li. (2019) Bioaccumulation and human health risk of shellfish contamination to heavy metals and As in most rapid urbanized Shenzhen, China. Environmental Science and Pollution Research 27:2, pages 2096-2106.
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Xusheng Li, Jingting Guo, Xingwei Jiang, Jianxia Sun, Lingmin Tian, Rui Jiao, Yunge Tang & Weibin Bai. (2019) Cyanidin-3-O-glucoside protects against cadmium-induced dysfunction of sex hormone secretion via the regulation of hypothalamus-pituitary-gonadal axis in male pubertal mice. Food and Chemical Toxicology 129, pages 13-21.
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